Publicações

Estimation of Proximate Composition of Quinoa (Chenopodium Quinoa, Willd.) Flour by Near-Infrared Transmission Spectroscopy

AuthID
P-00P-XVR

Author(s)

Encina Zelada, C

Cadavez, V

Pereda, J

Gomez Pando, L

Salva Ruiz, B

Ibanez, M

Teixeira, JA

Gonzales Barron, U

Editor(es)

Mortal,A;Anibal,J;Monteiro,J;Sequeira,C;Semiao,J;DaSilva,MM;Oliveira,M

Tipo de Documento

Proceedings Paper

Year published

2018

Publicado

in INCREASE

Páginas: 227-235 (9)

Conference

1St International Congress on Engineering and Sustainability in the Xxi Century (Increase), Date: OCT 11-13, 2017, Location: Univ Algarve, Inst Engn, Faro, PORTUGAL, Patrocinadores: Ordem Engn, Aguas Algarve, UNESCO, Chair Ecohydrol Water Ecosystems & Soc, UNESCO, ICCE, EVODECK, TALURDINHA, Reparacao, Consolidacao & Modificacao Estruturas S A, Fundacao Ciencia & Tecnologia, IBERWIND, Host: Univ Algarve, Inst Engn

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