The Promotion of Local Agro-Food Products Through Tourism: a Segmentation Analysis

AuthID
 P-00Q-6TR
3
Author(s)
Madaleno, A
·
Tipo de Documento
Article
Year published
2019
Publicado
in CURRENT ISSUES IN TOURISM, ISSN: 1368-3500
Volume: 22, Número: 6, Páginas: 643-663 (21)
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Wos®
Scopus®
Crossref®6
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85014553646
Wos: WOS:000457974800002
Source Identifiers
ISSN: 1368-3500
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