Exploiting the Bioactive Properties of -Oryzanol from Bran of Different Exotic Rice Varieties

AuthID
 P-00Q-CH3
7
Author(s)
Castanho, A
·
Lageiro, M
·
Tipo de Documento
Article
Year published
2019
Publicado
in FOOD & FUNCTION, ISSN: 2042-6496
Volume: 10, Número: 5, Páginas: 2382-2389 (8)
Indexing
Wos®
Scopus®
Crossref®26
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 30950464
SCOPUS: 2-s2.0-85066137131
Wos: WOS:000469145900006
Source Identifiers
ISSN: 2042-6496
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