Revisiting the Chemistry of Apple Pomace Polyphenols

AuthID
 P-00Q-JQR
9
Author(s)
Fernandes, PAR
·
Le Bourvellec, C
·
Renard, CMGC
·
Bastos, R
·
Tipo de Documento
Article
Year published
2019
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 294, Páginas: 9-18 (10)
Indexing
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Scopus®
Crossref®54
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85065242142
Wos: WOS:000468589200002
Source Identifiers
ISSN: 0308-8146
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