Cork Powder as a New Natural and Sustainable Fining Agent to Reduce Negative Volatile Phenols in Red Wine

AuthID
P-00R-PDX
1
Editor(es)
Roca, P
Tipo de Documento
Proceedings Paper
Year published
2019
Publicado
in 42ND WORLD CONGRESS OF VINE AND WINE in BIO Web of Conferences, ISSN: 2117-4458
Volume: 15
Conference
42Nd World Congress of Vine and Wine, Date: JUL 15-19, 2019, Location: Geneva, SWITZERLAND
Indexing
Publication Identifiers
Wos: WOS:000509352700053
Source Identifiers
ISSN: 2117-4458
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