Publicações

AuthID
P-00R-PQG

Author(s)

Veiga, M

Costa, EM

Silva, S

Tipo de Documento

Review

Year published

2020

Publicado

in CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, ISSN: 1040-8398

Volume: 60, Número: 5, Páginas: 873-886 (14)

Indexing

Wos^®

Scopus^®

Crossref^®95

Pubmed^®

Handle^®

Google Scholar^®

Publication Identifiers

DOI: 10.1080/10408398.2018.1540969

Handle: https://hdl.handle.net/10400.14/26463

Pubmed: 30501504

SCOPUS: 2-s2.0-85078842889

Wos: WOS:000510375300011

Source Identifiers

ISSN: 1040-8398

Export Publication Metadata

Lista Marked

Info

At this moment we don't have any links to full text documens.

Links Úteis