Evolution of Antioxidant Capacity in Seeds and Skins During Grape Maturation and Their Association with Proanthocyanidin and Anthocyanin Content

AuthID
 P-002-FCM
3
Author(s)
Tipo de Documento
Article
Year published
2012
Publicado
in VITIS, ISSN: 0042-7500
Volume: 51, Número: 3, Páginas: 137-139 (3)
Indexing
Wos®
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84864974685
Wos: WOS:000307328800007
Source Identifiers
ISSN: 0042-7500
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