Polyphenol Composition and Biological Activity of Thymus Citriodorus and Thymus Vulgaris: Comparison with Endemic Iberian Thymus Species

AuthID
 P-00S-B25
8
Author(s)
Schafer, J
·
Tipo de Documento
Article
Year published
2020
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 331, Páginas: 127362 (11)
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Scopus®
Crossref®30
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Publication Identifiers
Pubmed: 32590268
SCOPUS: 2-s2.0-85086038831
Wos: WOS:000559806600007
Source Identifiers
ISSN: 0308-8146
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