Short Communication: Antimicrobial Potential of Lactobacillus Plantarum Strains Isolated from Slovak Raw Sheep Milk Cheeses

AuthID
 P-00S-CH2
7
Author(s)
Vataščinová, T
·
Pipová, M
·
Maľa, P
·
Dudriková, E
·
Drážovská, M
·
Lauková, A
Tipo de Documento
Article
Year published
2020
Publicado
in Journal of Dairy Science, ISSN: 0022-0302
Volume: 103, Número: 8, Páginas: 6900-6903
Indexing
Scopus®
Crossref®16
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85087030515
Source Identifiers
ISSN: 0022-0302
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