Assessment of Bioactive Compounds Under Simulated Gastrointestinal Digestion of Bee Pollen and Bee Bread: Bioaccessibility and Antioxidant Activity

AuthID
 P-00T-V76
5
Author(s)
Aylanc, V
·
Tomas, A
·
Russo Almeida, P
·
Falcao, SI
·
Tipo de Documento
Article
Year published
2021
Publicado
in ANTIOXIDANTS, ISSN: 2076-3921
Volume: 10, Número: 5, Páginas: 651 (17)
Indexing
Wos®
Scopus®
Crossref®49
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85104501626
Wos: WOS:000653367200001
Source Identifiers
ISSN: 2076-3921
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