The Inhibitory Concentration of Natural Food Preservatives May Be Biased by the Determination Methods

AuthID
 P-00T-Z9M
3
Author(s)
Gomes, J
·
Barbosa, J
·
Tipo de Documento
Article
Year published
2021
Publicado
in FOODS, ISSN: 2304-8158
Volume: 10, Número: 5, Páginas: 1009 (14)
Indexing
Wos®
Scopus®
Crossref®10
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85107004958
Wos: WOS:000653871100001
Source Identifiers
ISSN: 2304-8158
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