Kaolin Impacts on Hormonal Balance, Polyphenolic Composition and Oenological Parameters in Red Grapevine Berries During Ripening

AuthID
 P-00V-CG0
7
Author(s)
Bernardo, S
·
Dinis, LT
·
Machado, N
·
Pitarch Bielsa, M
·
Gomez Cadenas, A
·
Tipo de Documento
Article
Year published
2021
Publicado
in JOURNAL OF BERRY RESEARCH, ISSN: 1878-5093
Volume: 11, Número: 3, Páginas: 465-479 (15)
Indexing
Wos®
Scopus®
Crossref®6
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85114037916
Wos: WOS:000692016000007
Source Identifiers
ISSN: 1878-5093
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