Historical and Heritage Sustainability for the Revival of Ancient Wine-Making Techniques and Wine Styles

AuthID
 P-00W-DWM
2
Author(s)
Harutyunyan, M
·
Tipo de Documento
Article
Year published
2022
Publicado
in BEVERAGES, ISSN: 2306-5710
Volume: 8, Número: 1, Páginas: 10 (23)
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Wos®
Crossref®16
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Publication Identifiers
Wos: WOS:000775829300001
Source Identifiers
ISSN: 2306-5710
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