Saponins as Natural Emulsifiers for Nanoemulsions

AuthID
P-00W-PXQ
4
Author(s)
Schreiner, TB
·
Barreiro, MF
·
Tipo de Documento
Review
Year published
2022
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 70, Número: 22, Páginas: 6573-6590 (18)
Indexing
Publication Identifiers
Pubmed: 35621387
SCOPUS: 2-s2.0-85131772627
Wos: WOS:000810004500001
Source Identifiers
ISSN: 0021-8561
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