Phenolic Compounds Modulation in Beta-Farnesene Fed-Batch Fermentation Using Sugarcane Syrup as Feedstock

AuthID
 P-00X-9Q8
5
Author(s)
Carvalho, LC
·
Oliveira, ALS
·
Carsanba, E
·
Oliveira, C
Tipo de Documento
Article
Year published
2022
Publicado
in INDUSTRIAL CROPS AND PRODUCTS, ISSN: 0926-6690
Volume: 188, Páginas: 115721 (10)
Indexing
Wos®
Scopus®
Crossref®11
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85139049523
Wos: WOS:000910922600011
Source Identifiers
ISSN: 0926-6690
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