Preparation of Nanoliposomes Loaded with Anthocyanins from Grape Skin Extracts: Stability, Gastric Absorption and Antiproliferative Properties

AuthID
 P-00X-AEZ
8
Author(s)
Zhang, R
·
Zhang, Q
·
Ye, SX
·
Jiang, SJ
·
Wu, MC
Tipo de Documento
Article in Press
Year published
2022
Publicado
in FOOD & FUNCTION, ISSN: 2042-6496
Volume: 13, Número: 21, Páginas: 10912-10922 (11)
Indexing
Wos®
Scopus®
Crossref®6
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36205145
SCOPUS: 2-s2.0-85140916409
Wos: WOS:000864816600001
Source Identifiers
ISSN: 2042-6496
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