Characterization of Tongue Dorsum Microbiome in Wine Tasters

AuthID
P-00X-J5B
4
Author(s)
Duarte-Coimbra, S
·
Tipo de Documento
Article
Year published
2023
Publicado
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 163, Páginas: 112259 (10)
Indexing
Publication Identifiers
Pubmed: 36596171
SCOPUS: 2-s2.0-85143535797
Unpaywall: 10.1016/j.foodres.2022.112259
Wos: WOS:000896646500006
Source Identifiers
ISSN: 0963-9969
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