Environmental and Economic Assessment of Food Additive Production from Mushroom Bio-Residues

AuthID
 P-00X-TE5
6
Author(s)
Campos, S
·
Atilano, J
·
Tipo de Documento
Article
Year published
2022
Publicado
in CLEANER ENVIRONMENTAL SYSTEMS, ISSN: 2666-7894
Volume: 6
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000906612100002
Source Identifiers
ISSN: 2666-7894
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service