Harvesting the Benefits of Nutritional Research to Address Global Challenges in the 21St Century

AuthID
 P-00Y-5Z2
15
Author(s)
Glencross, B
·
Fracalossi, DM
·
Hua, K
·
Izquierdo, M
·
Ma, KS
·
Overland, M
·
Robb, D
·
Roubach, R
·
Schrama, J
·
Small, B
·
Tacon, A
·
Viana, MT
·
Xie, SQ
·
Yakupityage, A
Tipo de Documento
Review
Year published
2023
Publicado
in JOURNAL OF THE WORLD AQUACULTURE SOCIETY, ISSN: 0893-8849
Volume: 54, Número: 2, Páginas: 343-363 (21)
Indexing
Wos®
Scopus®
Crossref®20
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85150997033
Wos: WOS:000952050100001
Source Identifiers
ISSN: 0893-8849
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