Proximate Composition and Fatty Acid Profile of Gilthead Seabream (Sparus Aurata) Fed with Pelvetia Canaliculata-Supplemented Diets: An Insight Towards the Valorization of Seaweed Biomass

AuthID
 P-00Y-EAP
10
Author(s)
Antunes, M
·
Neves, M
·
Pires, D
·
Passos, R
·
do Carmo, B
·
Tchobanov, CF
·
Forte, S
·
Vaz, M
·
Baptista, T
·
Tipo de Documento
Article
Year published
2023
Publicado
in FOODS, ISSN: 2304-8158
Volume: 12, Número: 9, Páginas: 1810 (14)
Indexing
Wos®
Scopus®
Crossref®1
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37174348
SCOPUS: 2-s2.0-85159198187
Wos: WOS:000987299000001
Source Identifiers
ISSN: 2304-8158
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