Publicações

AuthID
P-00Y-FT0

Author(s)

Pandey, AK

Samota, MK

Kumar, A

Dubey, NK

Tipo de Documento

Review

Year published

2023

Publicado

in FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, ISSN: 2571-581X

Volume: 7

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.3389/fsufs.2023.1162595

SCOPUS: 2-s2.0-85159891796

Wos: WOS:000990527100001

Source Identifiers

ISSN: 2571-581X

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