Screening Enzymes with Enological Relevance in Lactic Acid Bacteria Isolated from Douro Wines

AuthID
 P-004-2FW
4
Author(s)
Document Type
Abstract
Year published
2008
Published
in AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, ISSN: 0002-9254
Volume: 59, Issue: 3, Pages: 333A-334A (2)
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Wos®
Publication Identifiers
Wos: WOS:000259247500031
Source Identifiers
ISSN: 0002-9254
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