REVIEW: Wine Lactic Acid Bacteria - Part I [Revisão: As Bactérias do Ácido Láctico do Vinho - Parte I]

AuthID
 P-007-T0N
4
Author(s)
Document Type
Article
Year published
2008
Published
in Ciencia e Tecnica Vitivinicola, ISSN: 0254-0223
Volume: 23, Issue: 2, Pages: 81-96
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-77951214285
Source Identifiers
ISSN: 0254-0223
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