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Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
External   Internal

Update Citation

No data about last update.
Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

No data about last update.
Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 1158

25 Team Members
Filters -> Year: 2024
461
TITLE: Biochemical Basis of CO2-Related Internal Browning Disorders in Pears (Pyrus communis L. cv. Rocha) during Long-Term Storage  Full Text
AUTHORS: Teresa Deuchande; Christian Larrigaudiere; Jordi Gine Bordonaba; Susana M P Carvalho ; Marta W Vasconcelos;
PUBLISHED: 2016, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 64, ISSUE: 21, PAGES: 4336-4345
INDEXED IN: Scopus WOS CrossRef: 14
462
TITLE: CARACTERÍSTICAS DOS PROGRAMAS DE ALIMENTAÇÃO ESCOLAR DO BRASIL E DE PORTUGAL
AUTHORS: Margareth Xavier Da Silva; Margarida Liz Martins; Anna Paola Trindade Rocha Pierucci; Cristiana Pedrosa; Ada Rocha ;
PUBLISHED: 2016, SOURCE: DEMETRA: Alimentação, Nutrição & Saúde, VOLUME: 11, ISSUE: 1
INDEXED IN: CrossRef Handle
463
TITLE: Carotenoid deposition, flesh quality and immunological response of Nile tilapia fed increasing levels of IMTA-cultivated Ulva spp.  Full Text
AUTHORS: Valente, LMP; Araujo, M; Batista, S; Peixoto, MJ; Sousa PInto, Isabel ; Brotas, V; Cunha, LM ; Rema, P;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 28, ISSUE: 1, PAGES: 691-701
INDEXED IN: Scopus WOS CrossRef Handle
464
TITLE: Comparison of high-density SNP chip versus Rad sequencing in cattle and related species.
AUTHORS: Perez Pardal, L; Saglam, IK; Costa, V; Chen, S; Miller, MR; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ;
PUBLISHED: 2016, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 94, PAGES: 23-23
INDEXED IN: WOS
465
TITLE: Consumer’s Valuation and Quality Perception of Kid’s Meat from Traditional “Cabrito da Gralheira”: Protected Geographical Indication
AUTHORS: António Lopes Ribeiro; Ana Pinto de Moura ; Luís Miguel Cunha;
PUBLISHED: 2016, SOURCE: Traditional Foods, PAGES: 17-30
INDEXED IN: CrossRef: 1
466
TITLE: Contribution for the derivation of a soil screening level (SSV) for cadmium using a natural reference soil  Full Text
AUTHORS: Caetano, AL; Marques, CR; Gavina, A ; Goncalves, F; da Silva, EF; Pereira R. ;
PUBLISHED: 2016, SOURCE: JOURNAL OF SOILS AND SEDIMENTS, VOLUME: 16, ISSUE: 1, PAGES: 134-149
INDEXED IN: WOS CrossRef: 9
467
TITLE: Contribution for the derivation of a soil screening level (SSV) for cadmium using a natural reference soil
AUTHORS: Caetano, AL; Marques, CR; Gavina, A ; Gonçalves, F; da Silva, EF; Pereira R. ;
PUBLISHED: 2016, SOURCE: Journal of Soils and Sediments, VOLUME: 16, ISSUE: 1, PAGES: 134-149
INDEXED IN: Scopus
469
TITLE: Cross-cultural consumer perceptions of service quality in restaurants
AUTHORS: Djekic, I; Kane, K; Tomic, N; Kalogianni, E; Rocha, A ; Zamioudi, L; Pacheco, R;
PUBLISHED: 2016, SOURCE: NUTRITION & FOOD SCIENCE, VOLUME: 46, ISSUE: 6, PAGES: 827-843
INDEXED IN: Scopus WOS CrossRef Handle
470
TITLE: Dietary inclusion of IMTA-cultivated Gracilaria vermiculophylla in rainbow trout (Oncorhynchus mykiss) diets: effects on growth, intestinal morphology, tissue pigmentation, and immunological response  Full Text
AUTHORS: Araujo, M; Rema, P; Sousa PInto, Isabel ; Cunha, LM ; Peixoto, MJ; Pires, MA; Seixas, F; Brotas, V; Beltran, C; Valente, LMP;
PUBLISHED: 2016, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 28, ISSUE: 1, PAGES: 679-689
INDEXED IN: Scopus WOS CrossRef Handle
472
TITLE: Do we all perceive food-related wellbeing in the same way? Results from an exploratory cross-cultural study  Full Text
AUTHORS: Gaston Ares; Ana Gimenez; Leticia Vidal; Yanfeng F Zhou; Athanasios Krystallis; George Tsalis; Ronan Symoneaux; Luis M Cunha ; Ana Pinto de Moura ; Anna Claret; Luis Guerrero; Armand V Cardello; Alan Wright; Laura Jefferies; Michelle Lloyd; Denize Oliveira; Rosires Deliza;
PUBLISHED: 2016, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 52, PAGES: 62-73
INDEXED IN: Scopus WOS CrossRef: 68
473
TITLE: Dynamic controlled atmosphere for prevention of internal browning disorders in 'Rocha' pear  Full Text
AUTHORS: Teresa Deuchande; Susana M P Carvalho ; Umbelina Guterres; Fernanda Fidalgo ; Nelson Isidoro; Christian Larrigaudiere; Marta W Vasconcelos;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 65, PAGES: 725-730
INDEXED IN: Scopus WOS CrossRef: 24
474
TITLE: Ecotoxicity and Toxicity of Nanomaterials with Potential for Wastewater Treatment Applications
AUTHORS: Verónica Inês Jesus Oliveira Nogueira; Gavina, A ; Sirine Bouguerra; Tatiana Andreani; Isabel Lopes; Teresa Rocha-Santos; Pereira R. ;
PUBLISHED: 2016, SOURCE: Applying Nanotechnology for Environmental Sustainability - Advances in Environmental Engineering and Green Technologies, PAGES: 294-329
INDEXED IN: CrossRef
475
TITLE: Ecotoxicity of titanium silicon oxide (TiSiO4) nanomaterial for terrestrial plants and soil invertebrate species  Full Text
AUTHORS: Sirine Bouguerra; Gavina, A ; Mohamed Ksibi; Maria da Graca Rasteiro; Teresa Rocha Santos; Pereira R. ;
PUBLISHED: 2016, SOURCE: ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, VOLUME: 129, PAGES: 291-301
INDEXED IN: Scopus WOS CrossRef: 33
477
TITLE: Effect of 24-epibrassinolide on ROS content, antioxidant system, lipid peroxidation and Ni uptake in Solanum nigrum L. under Ni stress  Full Text
AUTHORS: Cristiano Soares ; Alexandra de Sousa; Ana Pinto; Manuel Azenha ; Jorge Teixeira ; Ricardo Antunes Azevedo; Fernanda Fidalgo ;
PUBLISHED: 2016, SOURCE: ENVIRONMENTAL AND EXPERIMENTAL BOTANY, VOLUME: 122, PAGES: 115-125
INDEXED IN: Scopus WOS CrossRef: 168
478
TITLE: Effect of pulsed electric fields (PEF) combined with natural antimicrobial by-products against S. Typhimurium  Full Text
AUTHORS: Sanz Puig, M; Santos Carvalho, L; Cunha, LM ; Pina Perez, MC; Martinez, A; Rodrigo, D;
PUBLISHED: 2016, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 37, PAGES: 322-328
INDEXED IN: Scopus WOS CrossRef: 14

Results per Page: 20.
Page 24 of 58. Total results: 1158.