Greenuporto
AuthID: I-000-B1T
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
No data about last update.
Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 1158
25 Team MembersFilters -> Year: 2024
561
TITLE: Public perceptions of hazards associated with Brazil nuts (Bertholletia excelsa) : evaluation of risk within an European context
AUTHORS: S. Carreira; Luís M Cunha ; Ana P d Moura; Lima, R. C.; Souza, M. P.; Souza Filho, T. A.; Silva, T. N.; Eugenio A Pedrozo;
PUBLISHED: 2015, SOURCE: 11th Pangborn Sensory Science Symposium- Book of Abstracts
AUTHORS: S. Carreira; Luís M Cunha ; Ana P d Moura; Lima, R. C.; Souza, M. P.; Souza Filho, T. A.; Silva, T. N.; Eugenio A Pedrozo;
PUBLISHED: 2015, SOURCE: 11th Pangborn Sensory Science Symposium- Book of Abstracts
INDEXED IN: 
Handle
Handle562
TITLE: QTL analysis for stomatal functioning in tetraploid Rosa x hybrida grown at high relative air humidity and its implications on postharvest longevity Full Text
AUTHORS: Dalia R A Carvalho; Carole F S Koning Boucoiran; Dimitrios Fanourakis; Marta W Vasconcelos; Susana M P Carvalho ; Ep Heuvelink; Frans A Krens; Chris Maliepaard;
PUBLISHED: 2015, SOURCE: MOLECULAR BREEDING, VOLUME: 35, ISSUE: 8
AUTHORS: Dalia R A Carvalho; Carole F S Koning Boucoiran; Dimitrios Fanourakis; Marta W Vasconcelos; Susana M P Carvalho ; Ep Heuvelink; Frans A Krens; Chris Maliepaard;
PUBLISHED: 2015, SOURCE: MOLECULAR BREEDING, VOLUME: 35, ISSUE: 8
563
TITLE: Quality retention of fresh-cut pepper as affected by atmosphere gas composition and ripening stage Full Text
AUTHORS: Luis Rodoni; Ariel Vicente; Silvia Azevedo; Analia Concellon; Luis M Cunha ;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 60, ISSUE: 1, PAGES: 109-114
AUTHORS: Luis Rodoni; Ariel Vicente; Silvia Azevedo; Analia Concellon; Luis M Cunha ;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 60, ISSUE: 1, PAGES: 109-114
564
TITLE: Reassessing the evolutionary history of ass-like equids: Insights from patterns of genetic variation in contemporary extant populations Full Text
AUTHORS: Sonia Rosenbom; Vania Costa; Shanyuan Y Chen; Leili Khalatbari; Gholam Hosein Yusefi; Ablimit Abdukadir; Chamba Yangzom; Fanuel Kebede; Redae Teclai; Hagos Yohannes; Futsum Hagos; Patricia D Moehlman; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ;
PUBLISHED: 2015, SOURCE: MOLECULAR PHYLOGENETICS AND EVOLUTION, VOLUME: 85, PAGES: 88-96
AUTHORS: Sonia Rosenbom; Vania Costa; Shanyuan Y Chen; Leili Khalatbari; Gholam Hosein Yusefi; Ablimit Abdukadir; Chamba Yangzom; Fanuel Kebede; Redae Teclai; Hagos Yohannes; Futsum Hagos; Patricia D Moehlman; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ;
PUBLISHED: 2015, SOURCE: MOLECULAR PHYLOGENETICS AND EVOLUTION, VOLUME: 85, PAGES: 88-96
565
TITLE: Recent developments in recognition elements for chemical sensors and biosensors Full Text
AUTHORS: Celine I L Justino; Ana C Freitas; Pereira R. ; Armando C Duarte; Teresa Rocha P R Santos;
PUBLISHED: 2015, SOURCE: TRAC-TRENDS IN ANALYTICAL CHEMISTRY, VOLUME: 68, PAGES: 2-17
AUTHORS: Celine I L Justino; Ana C Freitas; Pereira R. ; Armando C Duarte; Teresa Rocha P R Santos;
PUBLISHED: 2015, SOURCE: TRAC-TRENDS IN ANALYTICAL CHEMISTRY, VOLUME: 68, PAGES: 2-17
566
TITLE: Refeições escolares- programas governamentais no Brasil e em Portugal
AUTHORS: Margareth X d Silva; Margarida Martins; Anna P Pierucci; Cristiana Pedrosa; Ada Rocha ;
PUBLISHED: 2015
AUTHORS: Margareth X d Silva; Margarida Martins; Anna P Pierucci; Cristiana Pedrosa; Ada Rocha ;
PUBLISHED: 2015
INDEXED IN: Handle
Handle567
TITLE: Relating dynamic perception of reformulated cheese pies to consumers' expectations of satiating ability Full Text
AUTHORS: Marcano, J; Varela, P; Cunha, LM ; Fiszman, S;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 78, PAGES: 369-377
AUTHORS: Marcano, J; Varela, P; Cunha, LM ; Fiszman, S;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 78, PAGES: 369-377
568
TITLE: Respiration Rate and Functional Quality of Rocket Leaves as Affected by Passive Modified Atmosphere Packaging
AUTHORS: Amaro, AL; Machado, I ; Pereira, MJ; Carvalho, S ; Pocas, MF; Vasconcelos, M; Pintado, M;
PUBLISHED: 2015, SOURCE: 11th International Controlled and Modified Atmosphere Research Conference (CaMa) in XI INTERNATIONAL CONTROLLED AND MODIFIED ATMOSPHERE RESEARCH CONFERENCE, VOLUME: 1071, ISSUE: 1071, PAGES: 717-724
AUTHORS: Amaro, AL; Machado, I ; Pereira, MJ; Carvalho, S ; Pocas, MF; Vasconcelos, M; Pintado, M;
PUBLISHED: 2015, SOURCE: 11th International Controlled and Modified Atmosphere Research Conference (CaMa) in XI INTERNATIONAL CONTROLLED AND MODIFIED ATMOSPHERE RESEARCH CONFERENCE, VOLUME: 1071, ISSUE: 1071, PAGES: 717-724
569
TITLE: Sensory profiling of complex meals : the case study of baked cod with cream and duck
AUTHORS: C. Rocha; A. Madeira; Ana P d Moura; Lima, R. C.; Luís M Cunha ;
PUBLISHED: 2015
AUTHORS: C. Rocha; A. Madeira; Ana P d Moura; Lima, R. C.; Luís M Cunha ;
PUBLISHED: 2015
INDEXED IN: Handle
Handle570
TITLE: Smoothies comerciais. Estabilidade dos compostos antioxidantes
AUTHORS: M.A. Nunes; A. Costa; J. Barreira; A. Vinha; R.C. Alves; Ada Rocha ; M.B.P.P. Oliveira;
PUBLISHED: 2015
AUTHORS: M.A. Nunes; A. Costa; J. Barreira; A. Vinha; R.C. Alves; Ada Rocha ; M.B.P.P. Oliveira;
PUBLISHED: 2015
INDEXED IN: Handle
Handle571
TITLE: Spatial heterogeneity in stomatal features during leaf elongation: an analysis using Rosa hybrida
AUTHORS: Dimitrios Fanourakis; Ep Heuvelink; Susana M P Carvalho ;
PUBLISHED: 2015, SOURCE: FUNCTIONAL PLANT BIOLOGY, VOLUME: 42, ISSUE: 8, PAGES: 737-745
AUTHORS: Dimitrios Fanourakis; Ep Heuvelink; Susana M P Carvalho ;
PUBLISHED: 2015, SOURCE: FUNCTIONAL PLANT BIOLOGY, VOLUME: 42, ISSUE: 8, PAGES: 737-745
572
TITLE: Streptomyces natalensis programmed cell death and morphological differentiation are dependent on oxidative stress Full Text
AUTHORS: Tiago Beites; Paulo Oliveira ; Beatriz Rioseras; Slvia D S Pires; Pereira R. ; Paula Tamagnini ; Pedro Moradas Ferreira; Angel Manteca; Marta V Mendes;
PUBLISHED: 2015, SOURCE: SCIENTIFIC REPORTS, VOLUME: 5, PAGES: 12887
AUTHORS: Tiago Beites; Paulo Oliveira ; Beatriz Rioseras; Slvia D S Pires; Pereira R. ; Paula Tamagnini ; Pedro Moradas Ferreira; Angel Manteca; Marta V Mendes;
PUBLISHED: 2015, SOURCE: SCIENTIFIC REPORTS, VOLUME: 5, PAGES: 12887
573
TITLE: Targeting key metabolic points for an enhanced phytoremediation of wastewaters pre-treated by the photo-Fenton process using Solanum nigrum L. Full Text
AUTHORS: Jorge Teixeira ; Ferraz, P; Gouveia, C; Azevedo, F; Neves, S; Fidalgo, F ; Silva, AMT ;
PUBLISHED: 2015, SOURCE: ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, VOLUME: 120, PAGES: 124-129
AUTHORS: Jorge Teixeira ; Ferraz, P; Gouveia, C; Azevedo, F; Neves, S; Fidalgo, F ; Silva, AMT ;
PUBLISHED: 2015, SOURCE: ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, VOLUME: 120, PAGES: 124-129
574
TITLE: THE DIAGNOSIS AND RECOMMENDATION INTEGRATED SYSTEM (DRIS) - FIRST APROACH FOR THE ESTABLISHMENT OF NORMS FOR VINEYARDS IN PORTUGAL
AUTHORS: Carneiro, Anabela ; Pereira, O; Cunha, M ; Queiroz, J ;
PUBLISHED: 2015, SOURCE: CIENCIA E TECNICA VITIVINICOLA, VOLUME: 30, ISSUE: 2, PAGES: 53-59
AUTHORS: Carneiro, Anabela ; Pereira, O; Cunha, M ; Queiroz, J ;
PUBLISHED: 2015, SOURCE: CIENCIA E TECNICA VITIVINICOLA, VOLUME: 30, ISSUE: 2, PAGES: 53-59
575
TITLE: The new EU nutrition labelling : barriers and opportunities that food business operators perceived in their business practices and for consumers food purchases
AUTHORS: Tiago Carrilho; Ana P d Moura; Luís M Cunha ;
PUBLISHED: 2015
AUTHORS: Tiago Carrilho; Ana P d Moura; Luís M Cunha ;
PUBLISHED: 2015
INDEXED IN: Handle
Handle576
TITLE: Toxicity of solid residues resulting from wastewater treatment with nanomaterials Full Text
AUTHORS: Veronica Nogueira; Isabel Lopes; Teresa Rocha Santos; Fernando Goncalves; Pereira R. ;
PUBLISHED: 2015, SOURCE: AQUATIC TOXICOLOGY, VOLUME: 165, PAGES: 172-178
AUTHORS: Veronica Nogueira; Isabel Lopes; Teresa Rocha Santos; Fernando Goncalves; Pereira R. ;
PUBLISHED: 2015, SOURCE: AQUATIC TOXICOLOGY, VOLUME: 165, PAGES: 172-178
577
TITLE: Undernutrition, serum vitamin B12, folic acid and depressive symptoms in older adults Full Text
AUTHORS: Noronha, MB; Cunha, NA; Araujo, DA; Abrunhosa, SF; Rocha, AN ; Amaral, TF ;
PUBLISHED: 2015, SOURCE: NUTRICION HOSPITALARIA, VOLUME: 32, ISSUE: 1, PAGES: 354-361
AUTHORS: Noronha, MB; Cunha, NA; Araujo, DA; Abrunhosa, SF; Rocha, AN ; Amaral, TF ;
PUBLISHED: 2015, SOURCE: NUTRICION HOSPITALARIA, VOLUME: 32, ISSUE: 1, PAGES: 354-361
INDEXED IN: 
WOS Handle
WOS Handle578
TITLE: Unraveling the interactive effects of climate change and oil contamination on laboratory-simulated estuarine benthic communities Full Text
AUTHORS: Coelho, FJRC; Cleary, DFR; Rocha, RJM; Calado, R; Castanheira, JM; Rocha, SM; Silva, AMS ; Simoes, MMQ; Oliveira, V; Lillebo, AI; Almeida, A; Cunha, A; Lopes, I; Ribeiro, R; Moreira Santos, M; Marques, CR; Costa, R; Pereira R. ; Gomes, NCM;
PUBLISHED: 2015, SOURCE: Global Change Biology in GLOBAL CHANGE BIOLOGY, VOLUME: 21, ISSUE: 5, PAGES: 1871-1886
AUTHORS: Coelho, FJRC; Cleary, DFR; Rocha, RJM; Calado, R; Castanheira, JM; Rocha, SM; Silva, AMS ; Simoes, MMQ; Oliveira, V; Lillebo, AI; Almeida, A; Cunha, A; Lopes, I; Ribeiro, R; Moreira Santos, M; Marques, CR; Costa, R; Pereira R. ; Gomes, NCM;
PUBLISHED: 2015, SOURCE: Global Change Biology in GLOBAL CHANGE BIOLOGY, VOLUME: 21, ISSUE: 5, PAGES: 1871-1886
579
TITLE: Valorization of grape pomace: Extraction of bioactive phenolics with antioxidant properties Full Text
AUTHORS: Hernan H Tournour; Marcela A Segundo ; Luis M Magalhaes; Luisa Barreiros; Jorge Queiroz ; Luis M Cunha ;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 74, PAGES: 397-406
AUTHORS: Hernan H Tournour; Marcela A Segundo ; Luis M Magalhaes; Luisa Barreiros; Jorge Queiroz ; Luis M Cunha ;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 74, PAGES: 397-406
580
TITLE: Why do small business butcher shops fail to fully implement HACCP? Full Text
AUTHORS: Vera Ramalho; Ana Pinto de Moura ; Luis Miguel Cunha ;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 49, PAGES: 85-91
AUTHORS: Vera Ramalho; Ana Pinto de Moura ; Luis Miguel Cunha ;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 49, PAGES: 85-91
