Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação
AuthID: I-000-01V
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
No data about last update.
Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 1591
31 Team MembersFilters -> Year: 2025
321
TITLE: Characterization of alpha-MSH browning effect in diverse mice white adipose tissue depots
AUTHORS: Salazar, MJ; Rodrigues, AR; Sousa, M ; Magalhaes, J; Neves, D ; Almeida, H ; Gouveia, AM ;
PUBLISHED: 2021, SOURCE: JOURNAL OF MOLECULAR ENDOCRINOLOGY, VOLUME: 66, ISSUE: 1, PAGES: 23-34
AUTHORS: Salazar, MJ; Rodrigues, AR; Sousa, M ; Magalhaes, J; Neves, D ; Almeida, H ; Gouveia, AM ;
PUBLISHED: 2021, SOURCE: JOURNAL OF MOLECULAR ENDOCRINOLOGY, VOLUME: 66, ISSUE: 1, PAGES: 23-34
322
TITLE: Clock hours of food and nutrition education in curricula of undergraduate nutrition programs: a two-country comparison Full Text
AUTHORS: Isabela Cicaroni OTTONI; Bruno Miguel Paz Mendes de OLIVEIRA ; Daniel Henrique BANDONI; Graça, Pedro ;
PUBLISHED: 2021, SOURCE: Revista de Nutrição, VOLUME: 34
AUTHORS: Isabela Cicaroni OTTONI; Bruno Miguel Paz Mendes de OLIVEIRA ; Daniel Henrique BANDONI; Graça, Pedro ;
PUBLISHED: 2021, SOURCE: Revista de Nutrição, VOLUME: 34
INDEXED IN: 
CrossRef
CrossRef323
TITLE: Commercial foods for infants under the age of 36 months: an assessment of the availability and nutrient profile of ultra-processed foods
AUTHORS: da Rocha, KF; de Araujo, CR; de Morais, IL; Padrao, P ; Moreira, P ; Ribeiro, KDD;
PUBLISHED: 2021, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 24, ISSUE: 11, PAGES: 3179-3186
AUTHORS: da Rocha, KF; de Araujo, CR; de Morais, IL; Padrao, P ; Moreira, P ; Ribeiro, KDD;
PUBLISHED: 2021, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 24, ISSUE: 11, PAGES: 3179-3186
324
TITLE: Concurrent and predictive validity of glim criteria to identify undernutrition in hospitalized patients
AUTHORS: R.S Guerra; T.F Amaral ; Fonseca, I; A.R Pereira; A.S Sousa;
PUBLISHED: 2021, SOURCE: Clinical Nutrition ESPEN, VOLUME: 46
AUTHORS: R.S Guerra; T.F Amaral ; Fonseca, I; A.R Pereira; A.S Sousa;
PUBLISHED: 2021, SOURCE: Clinical Nutrition ESPEN, VOLUME: 46
INDEXED IN: CrossRef
CrossRef325
TITLE: Consumption of packaged foods by the Portuguese population: type of materials and its associated factors
AUTHORS: Costa, SA ; Vilela, S ; Correia, D ; Severo, M ; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2021, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 123, ISSUE: 2, PAGES: 833-846
AUTHORS: Costa, SA ; Vilela, S ; Correia, D ; Severo, M ; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2021, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 123, ISSUE: 2, PAGES: 833-846
326
TITLE: Consumption of ultra-processed foods and non-communicable disease-related nutrient profile in Portuguese adults and elderly (2015-2016): the UPPER project
AUTHORS: de Miranda, RC; Rauber, F; de Moraes, MM; Afonso, C ; Santos, C ; Rodrigues, Sara Simões Pereira ; Levy, RB;
PUBLISHED: 2021, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 125, ISSUE: 10, PAGES: 1177-1187
AUTHORS: de Miranda, RC; Rauber, F; de Moraes, MM; Afonso, C ; Santos, C ; Rodrigues, Sara Simões Pereira ; Levy, RB;
PUBLISHED: 2021, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 125, ISSUE: 10, PAGES: 1177-1187
327
TITLE: Continuous use of glycomacropeptide in the nutritional management of patients with phenylketonuria: a clinical perspective Full Text
AUTHORS: Pena, MJ; Pinto, A; de Almeida, MF; Barbosa, CD; Ramos, PC; Rocha, S; Guimas, A; Ribeiro, R; Martins, E; Bandeira, A; Dias, CC ; MacDonald, A; Borges, N ; Rocha, JC ;
PUBLISHED: 2021, SOURCE: ORPHANET JOURNAL OF RARE DISEASES, VOLUME: 16, ISSUE: 1
AUTHORS: Pena, MJ; Pinto, A; de Almeida, MF; Barbosa, CD; Ramos, PC; Rocha, S; Guimas, A; Ribeiro, R; Martins, E; Bandeira, A; Dias, CC ; MacDonald, A; Borges, N ; Rocha, JC ;
PUBLISHED: 2021, SOURCE: ORPHANET JOURNAL OF RARE DISEASES, VOLUME: 16, ISSUE: 1
328
TITLE: COVID-19 in Relation to Hyperglycemia and Diabetes Mellitus
AUTHORS: Al kuraishy, HM; Al Gareeb, AI; Alblihed, M; Guerreiro, SG ; Cruz Martins, N ; Batiha, GE;
PUBLISHED: 2021, SOURCE: FRONTIERS IN CARDIOVASCULAR MEDICINE, VOLUME: 8
AUTHORS: Al kuraishy, HM; Al Gareeb, AI; Alblihed, M; Guerreiro, SG ; Cruz Martins, N ; Batiha, GE;
PUBLISHED: 2021, SOURCE: FRONTIERS IN CARDIOVASCULAR MEDICINE, VOLUME: 8
329
TITLE: Customized Human Milk Fortification Based on Measured Human Milk Composition to Improve the Quality of Growth in Very Preterm Infants: A Mixed-Cohort Study Protocol Full Text
AUTHORS: Cardoso, M; Virella, D; Macedo, I; Silva, D ; Pereira da Silva, L;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 2, PAGES: 1-10
AUTHORS: Cardoso, M; Virella, D; Macedo, I; Silva, D ; Pereira da Silva, L;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 2, PAGES: 1-10
INDEXED IN: 
Scopus 
WOS
Scopus WOS330
TITLE: Degree of processing and nutritional value of children's food products
AUTHORS: de Araujo, CRB; Ribeiro, KDD; de Oliveira, AF; de Morais, IL; Breda, J; Padrao, P ; Moreira, P ;
PUBLISHED: 2021, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 24, ISSUE: 18, PAGES: 5977-5984
AUTHORS: de Araujo, CRB; Ribeiro, KDD; de Oliveira, AF; de Morais, IL; Breda, J; Padrao, P ; Moreira, P ;
PUBLISHED: 2021, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 24, ISSUE: 18, PAGES: 5977-5984
331
TITLE: Deoxynivalenol exposure assessment through a modelling approach of food intake and biomonitoring data-A contribution to the risk assessment of an enteropathogenic mycotoxin
AUTHORS: Martins, C; Torres, Duarte ; Lopes, C ; Correia, D; Goios, A; Assuncao, R; Alvito, P; Vidal, A; De Boevre, M; De Saeger, S; Nunes, C;
PUBLISHED: 2021, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 140, PAGES: 109863
AUTHORS: Martins, C; Torres, Duarte ; Lopes, C ; Correia, D; Goios, A; Assuncao, R; Alvito, P; Vidal, A; De Boevre, M; De Saeger, S; Nunes, C;
PUBLISHED: 2021, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 140, PAGES: 109863
332
TITLE: Dietary patterns and diet quality of Portuguese children and adolescents: the UPPER project
AUTHORS: Moraes, M; Oliveira, B; Afonso, C; Santos, C; Torres, Duarte ; Lopes, C ; Miranda, R; Rauber, F; Antoniazzi, L; Levy, R; Rodrigues, S;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, VOLUME: 50, ISSUE: Supplement_1
AUTHORS: Moraes, M; Oliveira, B; Afonso, C; Santos, C; Torres, Duarte ; Lopes, C ; Miranda, R; Rauber, F; Antoniazzi, L; Levy, R; Rodrigues, S;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, VOLUME: 50, ISSUE: Supplement_1
INDEXED IN: WOS CrossRef
WOS CrossRef333
TITLE: Dietary Patterns and Oral Health Behaviours Associated with Caries Development from 4 to 7 Years of Age Full Text
AUTHORS: Silva, CC ; Gavinha, S; Vilela, S ; Rodrigues, R; Manso, MC; Severo, M ; Lopes, C ; Paulo Melo ;
PUBLISHED: 2021, SOURCE: LIFE-BASEL, VOLUME: 11, ISSUE: 7, PAGES: 609
AUTHORS: Silva, CC ; Gavinha, S; Vilela, S ; Rodrigues, R; Manso, MC; Severo, M ; Lopes, C ; Paulo Melo ;
PUBLISHED: 2021, SOURCE: LIFE-BASEL, VOLUME: 11, ISSUE: 7, PAGES: 609
334
TITLE: Dietary Patterns in Portuguese Children and Adolescent Population: The UPPER Project Full Text
AUTHORS: de Moraes, MM ; Oliveira, B ; Afonso, C ; Santos, C ; Torres, Duarte ; Lopes, C ; de Miranda, RC; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 11, PAGES: 3851
AUTHORS: de Moraes, MM ; Oliveira, B ; Afonso, C ; Santos, C ; Torres, Duarte ; Lopes, C ; de Miranda, RC; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 11, PAGES: 3851
335
TITLE: Diversity of metal and antibiotic resistance genes in Enterococcus spp. from the last century reflects multiple pollution and genetic exchange among phyla from overlapping ecosystems Full Text
AUTHORS: Rebelo, A; Mourao, J; Freitas, AR; Duarte, B; Silveira, E; Sanchez Valenzuela, A; Almeida, A ; Baquero, F; Coque, TM; Peixe, L ; Antunes, P ; Novais, C ;
PUBLISHED: 2021, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 787, PAGES: 147548
AUTHORS: Rebelo, A; Mourao, J; Freitas, AR; Duarte, B; Silveira, E; Sanchez Valenzuela, A; Almeida, A ; Baquero, F; Coque, TM; Peixe, L ; Antunes, P ; Novais, C ;
PUBLISHED: 2021, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 787, PAGES: 147548
336
TITLE: Eating Behaviour among University Students: Relationships with Age, Socioeconomic Status, Physical Activity, Body Mass Index, Waist-to-Height Ratio and Social Desirability Full Text
AUTHORS: Kowalkowska, J; Poinhos, R ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 10, PAGES: 3622
AUTHORS: Kowalkowska, J; Poinhos, R ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 10, PAGES: 3622
337
TITLE: Effects of Exercise on the Skin Epithelial Barrier of Young Elite Athletes-Swimming Comparatively to Non-Water Sports Training Session Full Text
AUTHORS: Paciencia, I ; Rodolfo, A; Leao, L; Silva, D ; Rufo, JC ; Mendes, F; Padrao, P ; Moreira, P ; Boechat, JL; Delgado, L ; Moreira, A ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 2, PAGES: 1-7
AUTHORS: Paciencia, I ; Rodolfo, A; Leao, L; Silva, D ; Rufo, JC ; Mendes, F; Padrao, P ; Moreira, P ; Boechat, JL; Delgado, L ; Moreira, A ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 2, PAGES: 1-7
338
TITLE: Energy intake misreport: how different methods affect its prevalence and nutrient intake estimates Full Text
AUTHORS: Magalhaes, V ; Severo, M ; Torres, Duarte ; Goios, A; Ramos, E ; Lopes, C ;
PUBLISHED: 2021, SOURCE: ANNALS OF HUMAN BIOLOGY, VOLUME: 48, ISSUE: 7-8, PAGES: 557-566
AUTHORS: Magalhaes, V ; Severo, M ; Torres, Duarte ; Goios, A; Ramos, E ; Lopes, C ;
PUBLISHED: 2021, SOURCE: ANNALS OF HUMAN BIOLOGY, VOLUME: 48, ISSUE: 7-8, PAGES: 557-566
339
TITLE: Estimation of Portuguese population dietary exposure to Bisphenol
AUTHORS: Sofia Costa; Daniela Correia; Vânia Magalhães; Catarina Carvalho; Sofia Vilela; Sara Cunha; Susana Casal ; Carla Lopes; Torres, Duarte ;
PUBLISHED: 2021
AUTHORS: Sofia Costa; Daniela Correia; Vânia Magalhães; Catarina Carvalho; Sofia Vilela; Sara Cunha; Susana Casal ; Carla Lopes; Torres, Duarte ;
PUBLISHED: 2021
INDEXED IN: 
Handle
Handle340
TITLE: Evaluation of Food Waste at a Portuguese Geriatric Institution Full Text
AUTHORS: Martins, ML ; Henriques, AS; Rocha, A ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 5, PAGES: 1-8
AUTHORS: Martins, ML ; Henriques, AS; Rocha, A ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 5, PAGES: 1-8
