Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 1670

33 Team Members
Filters -> Year: 2025
661
TITLE: Cooking skills and socio-demographics among Portuguese university students
AUTHORS: Joanna Kowalkowska; Rui Poinhos ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2018, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 120, ISSUE: 3, PAGES: 563-577
INDEXED IN: Scopus WOS CrossRef: 15
662
TITLE: Cournot duopolies with investment in R&D: Regions of nash investment equilibria
AUTHORS: Oliveira, BMPM ; Becker Paulo, J; Pinto, AA ;
PUBLISHED: 2018, SOURCE: 4th International Conference on Dynamics, Games and Science: Decision Models in a Complex Economy, DGS IV 2016 and 8th Berkeley Bioeconomy Conference: The Future of Biofuels, 2015 in Springer Proceedings in Mathematics and Statistics, VOLUME: 224, PAGES: 303-311
INDEXED IN: Scopus CrossRef Handle
663
TITLE: Creatine or vitamin D supplementation in individuals with a spinal cord injury undergoing resistance training: A double-blinded, randomized pilot trial
AUTHORS: Samuel Amorim; Vitor Hugo Teixeira ; Rui Corredeira; Maria Cunha; Bruno Maia; Paulo Margalho; Joana Pires;
PUBLISHED: 2018, SOURCE: JOURNAL OF SPINAL CORD MEDICINE, VOLUME: 41, ISSUE: 4, PAGES: 471-478
INDEXED IN: Scopus WOS CrossRef: 13
664
TITLE: Determinantes da utilização dos serviços de alimentação institucionais pelos colaboradores de Universidade portuguesa
AUTHORS: João P Lima; Teresa R Brandão; Ada Rocha ;
PUBLISHED: 2018, SOURCE: XIV Encontro de Química dos Alimentos
INDEXED IN: Handle
665
TITLE: Dietary inflammatory index and inflammatory biomarkers in adolescents from LabMed physical activity study  Full Text
AUTHORS: Almeida de Souza, J; Santos, R; Barros, R ; Abreu, S ; Moreira, C; Lopes, L ; Mota, J; Moreira, P ;
PUBLISHED: 2018, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 72, ISSUE: 5, PAGES: 710-719
INDEXED IN: Scopus WOS CrossRef: 33
668
TITLE: Effects of a training session on the skin barrier function in swimming vs football elite athletes  Full Text
AUTHORS: Rodolfo, A; Paciencia, I; Rama, T; Leao, L; Silva, D; Rufo, J; Mendes, F; Padrao, P ; Oliveira Fernandes, EO; Moreira, P ; Delgado, L ; Moreira, A;
PUBLISHED: 2018, SOURCE: Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI) in ALLERGY, VOLUME: 73, PAGES: 519-520
INDEXED IN: WOS
670
TITLE: Evaluation of segmental body composition in obese patients submitted to bariatric surgery
AUTHORS: B. Pereira; Flora Correia; Bruno M P M Oliveira ;
PUBLISHED: 2018
INDEXED IN: Handle
671
TITLE: Exercise induced dehydration status and skinfold compressibility in athletes: an intervention study  Full Text
AUTHORS: Daniela Araujo; Vitor Hugo Teixeira ; Pedro Carvalho; Teresa F Amaral ;
PUBLISHED: 2018, SOURCE: ASIA PACIFIC JOURNAL OF CLINICAL NUTRITION, VOLUME: 27, ISSUE: 1, PAGES: 189-194
INDEXED IN: Scopus WOS
672
TITLE: Exhaled breath condensate microRNAs as potential biomarkers to identify asthma in school-aged children  Full Text
AUTHORS: Mendes, FD; Paciencia, I; Ferreira, A ; Rufo, JC ; Silva, D ; Cunha, P; Farraia, M; Moreira, P ; Delgado, L ; Soares, ML; Moreira, A;
PUBLISHED: 2018, SOURCE: Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI) in ALLERGY, VOLUME: 73, PAGES: 261-262
INDEXED IN: WOS CrossRef
673
TITLE: Exposure of Portuguese population to mycotoxins: the contribution of human biomonitoring studies
AUTHORS: Martins, C; De Boevre, M; De Saeger, S; Assuncao, R; Nunes, C; Torres, Duarte ; Goios, A; Lopes, C; Alvito, P; Vidal, A;
PUBLISHED: 2018, SOURCE: EUROPEAN JOURNAL OF PUBLIC HEALTH, VOLUME: 28, ISSUE: suppl_4, PAGES: 336-336
INDEXED IN: WOS CrossRef Handle
674
TITLE: Fast and Reliable Extraction of Polycyclic Aromatic Hydrocarbons from Grilled and Smoked Muscle Foods
AUTHORS: Marta Silva; Olga Viegas ; Armindo Melo; Daniela Finteiro; Olivia Pinho ; Isabel M P L V O Ferreira ;
PUBLISHED: 2018, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 11, ISSUE: 12, PAGES: 3495-3504
INDEXED IN: Scopus WOS CrossRef: 7
677
TITLE: Food choice motives, attitude towards and intention to adopt personalised nutrition
AUTHORS: Audrey Rankin; Brendan P Bunting; Rui Poinhos ; Ivo A van der Lans; Arnout R H Fischer; Sharron Kuznesof; Almeida, MDV ; Jerko Markovina; Lynn J Frewer; Barbara J Stewart Knox;
PUBLISHED: 2018, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 21, ISSUE: 14, PAGES: 2606-2616
INDEXED IN: Scopus WOS CrossRef: 36
678
TITLE: Food Insecurity in Older Adults: Results From the Epidemiology of Chronic Diseases Cohort Study 3
AUTHORS: Fernandes, SG; Rodrigues, AM; Nunes, C; Santos, O; Gregorio, MJ ; de Sousa, RD; Dias, S; Canhao, H;
PUBLISHED: 2018, SOURCE: FRONTIERS IN MEDICINE, VOLUME: 5, ISSUE: JUL
INDEXED IN: Scopus WOS CrossRef: 75
679
TITLE: Food Insecurity is Associated with Low Adherence to the Mediterranean Diet and Adverse Health Conditions in Portuguese Adults
AUTHORS: Gregorio, MJ ; Rodrigues, AM; Graça, Pedro ; de Sousa, RD; Dias, SS; Branco, JC; Canhao, H;
PUBLISHED: 2018, SOURCE: FRONTIERS IN PUBLIC HEALTH, VOLUME: 6
INDEXED IN: Scopus WOS CrossRef: 51 Handle
680
TITLE: Food intake and high-sensitivity C-reactive protein levels in adolescents  Full Text
AUTHORS: Cabral, M; Araujo, J ; Lopes, C ; Ramos, E ;
PUBLISHED: 2018, SOURCE: NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, VOLUME: 28, ISSUE: 10, PAGES: 1067-1074
INDEXED IN: Scopus WOS CrossRef: 7

Results per Page: 20.
Page 34 of 84. Total results: 1670.