Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 1528

31 Team Members
Filters -> Year: 2024
1021
TITLE: Handgrip strength - Quantification, determ inants and clinical utility [Força de preensão da mão - Quantificação, determ inantes e utilidade clínica]
AUTHORS: Joaquim Mendes ; Azevedo, A; Amaral, TF ;
PUBLISHED: 2013, SOURCE: Arquivos de Medicina, VOLUME: 27, ISSUE: 3, PAGES: 115-120
INDEXED IN: Scopus
1022
TITLE: HEALTH-RELATED QUALITY OF LIFE AND FOOD VARIETY OF EUROPEAN ELDERLY
AUTHORS: Morais, C; Afonso, C; Oliveira, B ; Lumbers, M; Raats, M; Almeida, MDV;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 521-521
INDEXED IN: WOS Handle
1023
TITLE: Human Milk
AUTHORS: Torres, Duarte ; Park, YW;
PUBLISHED: 2013, SOURCE: Milk and Dairy Products in Human Nutrition: Production, Composition and Health, PAGES: 659-677
INDEXED IN: Scopus
1024
TITLE: Human Milk
AUTHORS: Torres, Duarte ; Young W Park;
PUBLISHED: 2013, SOURCE: Production, Composition and Health - Milk and Dairy Products in Human Nutrition, PAGES: 659-677
INDEXED IN: CrossRef: 1
1025
TITLE: Impact of an intervention through teachers to prevent consumption of low nutrition, energy-dense foods and beverages: A randomized trial  Full Text
AUTHORS: Rosario, R ; Araujo, A; Oliveira, B ; Padrao, P ; Lopes, O; Teixeira, V ; Moreira, A ; Barros, R ; Pereira, B ; Moreira, P ;
PUBLISHED: 2013, SOURCE: PREVENTIVE MEDICINE, VOLUME: 57, ISSUE: 1, PAGES: 20-25
INDEXED IN: Scopus WOS CrossRef Handle
1026
TITLE: IMPACT OF DIFFERENT SUGARY BEVERAGES ON THIRST
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1448-1448
INDEXED IN: WOS
1027
TITLE: IMPACT OF MORNING INGESTION OF SUGARY AND SWEETENED BEVERAGES ON ENERGY AND FLUID INTAKE THROUGHOUT DAY
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1448-1449
INDEXED IN: WOS
1028
TITLE: Impact of shift work on anthropometric parameters and risk factors for Metabolic Syndrome
AUTHORS: Ana Santos Cruz; Vitor Hugo Teixeira ;
PUBLISHED: 2013, SOURCE: 9th International Symposium on Occupational Safety and Hygiene (SHO) in OCCUPATIONAL SAFETY AND HYGIENE - SHO2013, PAGES: 167-169
INDEXED IN: WOS
1029
TITLE: INFLUENCE OF OVERALL MEAL SENSORY CHARACTERISTICS ON SCHOOL LUNCH ACCEPTANCE
AUTHORS: Martins, ML; Rodrigues, Sara Simões Pereira ; Cunha, LM ; Rocha, A ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1083-1083
INDEXED IN: WOS Handle
1030
TITLE: Ingesting a Commercial or Homemade Beverage after an Exhaustive Eccentric Protocol Results in Similar Recovery
AUTHORS: Monica Sousa ; Joao Brito; Pedro Carvalho; Rita Pinto; Paulo Paulino; Joao Tiago Guimaraes ; Vitor Hugo Teixeira ; Jose Soares;
PUBLISHED: 2013, SOURCE: 60th Annual Meeting of the American-College-of-Sports-Medicine in MEDICINE AND SCIENCE IN SPORTS AND EXERCISE, VOLUME: 45, ISSUE: 5, PAGES: 458-458
INDEXED IN: WOS
1031
TITLE: INTERACTIVITY - A DECISIVE FACTOR IN A WEB PLATFORM TO PROMOTE HEALTHY EATING
AUTHORS: Graça, Pedro ; Goncalves, S;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 516-516
INDEXED IN: WOS
1032
TITLE: LEARNING TO LIKE VEGETABLES: APPLYING LEARNING THEORY TO THE ACQUISITION OF PREFERENCES FOR NOVEL VEGETABLES FROM 6-36M.RESULTS FROM HABEAT AND VIVA
AUTHORS: Hetherington, M; Caton, S; Ceci, JE; Cooke, L; Croden, F; Fildes, A; de Graaf, C; Lopes, C; Jackson, D; Jager, G; Madrelle, J; Moreira, P ; Moschonis, G; Moller, P; Nicklaus, S; Olsen, AM; Remy, E; Schwartz, C; Vereitjken, C; Warren, J; Weenen, H; de Wilde, V; Issanchou, S; ...More
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 39-39
INDEXED IN: WOS
1033
TITLE: Methodology for architectural design based on the perspective of maintenance: Application and analysis of external wall openings
AUTHORS: Rocha, PF ; Rodrigues, RC;
PUBLISHED: 2013, SOURCE: Practice Periodical on Structural Design and Construction, VOLUME: 18, ISSUE: 2, PAGES: 78-82
INDEXED IN: Scopus CrossRef
1034
TITLE: Microbiological quality of ready-to-eat salads: An underestimated vehicle of bacteria and clinically relevant antibiotic resistance genes  Full Text
AUTHORS: Joana Campos; Joana Mourao; Nazare Pestana; Luisa Peixe ; Carla Novais ; Patricia Antunes ;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 166, ISSUE: 3, PAGES: 464-470
INDEXED IN: Scopus WOS CrossRef: 81
1035
TITLE: Nutrition and Nutritional Issues for Dancers
AUTHORS: Sousa, M; Carvalho, P; Moreira, P ; Teixeira, VH ;
PUBLISHED: 2013, SOURCE: MEDICAL PROBLEMS OF PERFORMING ARTISTS, VOLUME: 28, ISSUE: 3, PAGES: 119-123
INDEXED IN: Scopus WOS CrossRef: 19
1036
TITLE: Nutritional risk of European elderly  Full Text
AUTHORS: de Morais, C ; Oliveira, B ; Afonso, C; Lumbers, M; Raats, M; de Almeida, MDV;
PUBLISHED: 2013, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 67, ISSUE: 11, PAGES: 1215-1219
INDEXED IN: Scopus WOS CrossRef: 86 Handle
1037
TITLE: Nutritional Supplements Usage by Portuguese Athletes
AUTHORS: Monica Sousa; Maria Joao Fernandes; Pedro Moreira ; Vitor Hugo Teixeira ;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, VOLUME: 83, ISSUE: 1, PAGES: 48-58
INDEXED IN: Scopus WOS CrossRef: 20
1038
TITLE: OVERALL PLATE WASTE DETERMINATIONS AT PRIMARY SCHOOLS' CANTEENS: A COMPARISON OF TWO METHODS
AUTHORS: Martins, ML; Cunha, LM ; Rodrigues, Sara Simões Pereira ; Rocha, A ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63, PAGES: 1535-1535
INDEXED IN: WOS Handle
1040
TITLE: Physical activity guidelines and preschooler's obesity status
AUTHORS: Vale, S; Trost, S; Ruiz, JJ; Rego, C ; Moreira, P ; Mota, J ;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL OF OBESITY, VOLUME: 37, ISSUE: 10, PAGES: 1352-1355
INDEXED IN: Scopus WOS CrossRef: 28

Results per Page: 20.
Page 52 of 77. Total results: 1528.