Manuel Jose de Carvalho Pimenta Malfeito Ferreira


AuthID: R-000-A5X

Confirmed Publications: 25



21
TITLE: Zymological indicators: a new concept applied to the detection of potential spoilage yeast species associated with fruit pulps and concentrates  Full Text
AUTHORS: Sancho, T; Gimenez Jurado, G; Malfeito Ferreira, M ; Loureiro, V;
PUBLISHED: 2000, SOURCE: FOOD MICROBIOLOGY, VOLUME: 17, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
22
TITLE: Characterization of yeasts associated with Portuguese pork-based products  Full Text
AUTHORS: SaldanhaDaGama, A; MalfeitoFerreira, M ; Loureiro, V;
PUBLISHED: 1997, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 37, ISSUE: 2-3
INDEXED IN: Scopus WOS
IN MY: ORCID
23
TITLE: Fatty acid profiling: a feasible typing system to trace yeast contamination in wine bottling plants  Full Text
AUTHORS: Malfeito Ferreira, M ; Tareco, M; Loureiro, V;
PUBLISHED: 1997, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 38, ISSUE: 2-3
INDEXED IN: Scopus WOS
IN MY: ORCID
24
TITLE: Weak acid inhibition of fermentation by Zygosaccharomyces bailii and Saccharomyces cerevisiae  Full Text
AUTHORS: Ferreira, MM ; LoureiroDias, MC; Loureiro, V;
PUBLISHED: 1997, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 36, ISSUE: 2-3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
25
TITLE: Effect of benzoic acid on the ammonium transport system of Zygosaccharomyces bailii  Full Text
AUTHORS: MalfeitoFerreira, M ; Loureiro, V; LoureiroDias, MC;
PUBLISHED: 1996, SOURCE: BIOTECHNOLOGY TECHNIQUES, VOLUME: 10, ISSUE: 1
INDEXED IN: Scopus WOS
IN MY: ORCID
Page 3 of 3. Total results: 25.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service