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Maria de Fátima de Sá Barroso
AuthID:
R-000-B0Q
Publications
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Article (22)
Review (1)
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Confirmed Publications: 23
11
TITLE:
Flavored Waters: Influence of Ingredients on Antioxidant Capacity and Terpenoid Profile by HS-SPME/GC-MS
Full Text
AUTHORS:
Fatima F Barroso
;
Noronha, JP
;
Cristina Delerue Matos
;
Oliveira, MBPP
;
PUBLISHED:
2011
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
59,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
12
TITLE:
Towards a reliable technology for antioxidant capacity and oxidative damage evaluation: Electrochemical (bio)sensors
Full Text
AUTHORS:
Fatima Barroso, MF
;
de los Santos Alvarez, N
;
Delerue Matos, C
;
Oliveira, MBPP
;
PUBLISHED:
2011
,
SOURCE:
BIOSENSORS & BIOELECTRONICS,
VOLUME:
30,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
13
TITLE:
Contribution of different vegetable types to exogenous nitrate and nitrite exposure
Full Text
AUTHORS:
Manuela Correia
;
Angela Barroso
;
Fatima F Barroso
;
Debora Soares
;
Oliveira, MBPP
;
Cristina Delerue Matos
;
PUBLISHED:
2010
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
120,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
14
TITLE:
Gold electrode modified by self-assembled monolayers of thiols to determine DNA sequences hybridization
Full Text
AUTHORS:
Mizia M S Silva;
Igor T Cavalcanti
;
Fatima F Barroso
;
Goreti G F Sales
;
Rosa Fireman Dutra
;
PUBLISHED:
2010
,
SOURCE:
JOURNAL OF CHEMICAL SCIENCES,
VOLUME:
122,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
15
TITLE:
Flavoured versus natural waters: Macromineral (Ca, Mg, K, Na) and micromineral (Fe, Cu, Zn) contents
Full Text
AUTHORS:
Fatima F Barroso
;
Aurora Silva
;
Sandra Ramos
;
Oliva Teles, MT
;
Cristina Delerue Matos
;
Goreri G F Sales
;
Oliveira, MBPP
;
PUBLISHED:
2009
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
116,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
16
IN MY:
ORCID
|
ResearcherID
16
TITLE:
Survey of trace elements (Al, As, Cd, Cr, Co, Hg, Mn, Ni, Pb, Se, and Si) in retail samples of flavoured and bottled waters
Full Text
AUTHORS:
Barroso, MF
;
Ramos, S
;
Oliva Teles, MT
;
Delerue Matos, C
;
Sales, MGF
;
Oliveira, MBPP
;
PUBLISHED:
2009
,
SOURCE:
FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE,
VOLUME:
2,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
17
TITLE:
Electrochemical study of butylate: application to the analysis of water
Full Text
AUTHORS:
Fatima F Barroso
;
Joao J Ramalhosa
;
Cristina Delerue Matos
;
Carmo C V F Vaz
;
Goreti G F Sales
;
PUBLISHED:
2008
,
SOURCE:
INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY,
VOLUME:
88,
ISSUE:
14
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
18
TITLE:
Flow amperometric determination of carbofuran and fenobucarb
Full Text
AUTHORS:
Goreti G F Sales
;
Carmo C V F Vaz
;
Cristina Delerue Matos
;
Sofia A A Almeida
;
Fatima F Barroso
; Helder A O Ferreira;
PUBLISHED:
2008
,
SOURCE:
INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY,
VOLUME:
88,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
19
TITLE:
Maltol determination in food by microwave assisted extraction and electrochemical detection
Full Text
AUTHORS:
Fatima F Barroso
;
Goreti G F Sales
;
Sofia A A Almeida
;
Carmo C V F Vaz
;
Cristina Delerue Matos
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF FOOD AND DRUG ANALYSIS,
VOLUME:
16,
ISSUE:
4
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
20
TITLE:
Electroanalytical study of the pesticide ethiofencarb
Full Text
AUTHORS:
Fatima F Barroso
;
Carmo C V F Vaz
;
Goreti G F Sales
;
Paula Paiga
;
Cristina Delerue Matos
;
PUBLISHED:
2006
,
SOURCE:
ANALYTICAL LETTERS,
VOLUME:
39,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
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