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Maria Luisa Dias de Carvalho de Sousa Leonardo

AuthID: R-000-C4E

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Confirmed Publications: 127

11

TITLE: The emerging farmed fish species meagre (Argyrosomus regius): How culinary treatment affects nutrients and contaminants concentration and associated benefit-risk balance Full Text
AUTHORS: Sara Costa; Claudia Afonso; Narcisa Maria Bandarra; Sandra Gueifao; Isabel Castanheira; Maria Luisa Carvalho ; Carlos Cardoso; Maria Leonor Nunes ;
PUBLISHED: 2013, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 60

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12

TITLE: Theoretical and experimental study on the angular dependence of scattering processes in X-ray fluorescence systems. Angular dependence of scattering processes in XRF systems Full Text
AUTHORS: Guerra, M ; Manso, M ; Pessanha, S ; Longelin, S ; Carvalho, ML ;
PUBLISHED: 2013, SOURCE: X-RAY SPECTROMETRY, VOLUME: 42, ISSUE: 5

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13

TITLE: Application of spectroscopic techniques to the study of illuminated manuscripts: A survey Full Text
AUTHORS: Pessanha, S ; Manso, M ; Carvalho, ML ;
PUBLISHED: 2012, SOURCE: SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY, VOLUME: 71-72

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14

TITLE: Effect of sex, maturation stage and cooking methods on the nutritional quality and safety of black scabbard fish (Aphanopus carbo Lowe, 1839) Full Text
AUTHORS: Ana Luisa Maulvault; Patricia Anacleto; Raquel Machado; Andressa Amaral; Maria Luisa Carvalho ; Helena Maria Lourenco; Maria Leonor Nunes ; Antonio Marques;
PUBLISHED: 2012, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 92, ISSUE: 7

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15

TITLE: Evaluation of the intervention of a folding screen belonging to the Momoyama period by Raman spectroscopy using different wavelengths. Evaluation of the intervention of a folding screen belonging to the Momoyama period Full Text
AUTHORS: Sofia Pessanha ; Agnes Le Gac ; Teresa Isabel Madeira ; Jean Luc Bruneel; Stephane Longelin ; Maria Luisa Carvalho ;
PUBLISHED: 2012, SOURCE: JOURNAL OF RAMAN SPECTROSCOPY, VOLUME: 43, ISSUE: 11

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16

TITLE: Focusing systems for the generation of X-ray micro beam: An overview Full Text
AUTHORS: Guilherme, A; Buzanich, G; Carvalho, ML ;
PUBLISHED: 2012, SOURCE: SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY, VOLUME: 77

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17

TITLE: Identification of oxygen in dental enamel following tooth bleaching using confocal micro Raman spectroscopy. Identification of oxygen in dental enamel following tooth bleaching Full Text
AUTHORS: Joao Miguel Silveira ; Stephane Longelin ; Antonio Duarte Mata ; Maria Luisa Carvalho ;
PUBLISHED: 2012, SOURCE: JOURNAL OF RAMAN SPECTROSCOPY, VOLUME: 43, ISSUE: 8

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18

TITLE: Lead concentration in feces and urine of exposed rats by x-ray fluorescence and electrothermal atomic absorption spectrometry. Lead concentration in feces and urine of exposed rats by XRF and ETAAS Full Text
AUTHORS: Guimaraes, D ; Carvalho, ML ; Becker, M; von Bohlen, A; Geraldes, V; Rocha, I; Santos, José Paulo ;
PUBLISHED: 2012, SOURCE: X-RAY SPECTROMETRY, VOLUME: 41, ISSUE: 2

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19

TITLE: Lead in liver and kidney of exposed rats: Aging accumulation study Full Text
AUTHORS: Diana Guimaraes ; Maria Luisa Carvalho ; Vera Geraldes; Isabel Rocha; Luis Cerqueira Alves ; Santos, José Paulo ;
PUBLISHED: 2012, SOURCE: JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY, VOLUME: 26, ISSUE: 4

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20

TITLE: Nutritional quality and safety of cooked edible crab (Cancer pagurus) Full Text
AUTHORS: Ana Luisa Maulvault; Patricia Anacleto; Helena Maria Lourenco; Maria Luisa Carvalho ; Maria Leonor Nunes ; Antonio Marques;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 133, ISSUE: 2

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