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Paula Cristina Branquinho de Andrade

AuthID: R-000-E4B

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Confirmed Publications: 456

221

TITLE: Assessing Rubus honey value: Pollen and phenolic compounds content and antibacterial capacity Full Text
AUTHORS: Olga Escuredo; Luis R Silva ; Patricia Valentao ; Maria C Seijo; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 130, ISSUE: 3

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222

TITLE: Assessing the anthocyanic composition of Port wines and musts and their free radical scavenging capacity Full Text
AUTHORS: Pinho, C; Couto, AI; Valentao, P ; Andrade, P ; Ferreira, IMPLVO ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 131, ISSUE: 3

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223

TITLE: Bauhinia forficata Link authenticity using flavonoids profile: Relation with their biological properties Full Text
AUTHORS: Federico Ferreres; Angel Gil Izquierdo; Juliana Vinholes; Sara T Silva; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 134, ISSUE: 2

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224

TITLE: Biological properties of a lipophilic extract of sea-star Marthasterias glacialis L. upon several cancer cell lines Full Text
AUTHORS: Pereira, D ; Correia da Silva, G ; Valentao, P ; Teixeira, N ; Andrade, PB ;
PUBLISHED: 2012, SOURCE: 22nd IUBMB Congress/37th FEBS Congress in FEBS JOURNAL, VOLUME: 279

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225

TITLE: Brassica oleracea L. Var. costata DC and Pieris brassicae L. Aqueous Extracts Reduce Methyl Methanesulfonate-Induced DNA Damage in V79 Hamster Lung Fibroblasts Full Text
AUTHORS: Carla Sousa ; Fatima Fernandes; Patricia Valentao ; Antonio Sebastiao Rodrigues ; Marta Coelho; Joao P Teixeira; Susana Silva; Federico Ferreres; Paula Guedes de Pinho ; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 21

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226

TITLE: Can Phlorotannins Purified Extracts Constitute a Novel Pharmacological Alternative for Microbial Infections with Associated Inflammatory Conditions?
AUTHORS: Lopes, G; Sousa, C ; Silva, LR ; Pinto, E ; Andrade, PB ; Bernardo, J; Mouga, T ; Valentao, P ;
PUBLISHED: 2012, SOURCE: PLOS ONE, VOLUME: 7, ISSUE: 2

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227

TITLE: Characterization of Ficus carica L. cultivars by DNA and secondary metabolite analysis: Is genetic diversity reflected in the chemical composition? Full Text
AUTHORS: Andreia P Oliveira; Paula Baptista ; Paula B Andrade ; Fatima Martins; Jose A Pereira ; Branca M Silva ; Patricia Valentao ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 49, ISSUE: 2

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228

TITLE: Chemical profiling and biological screening of Thymus lotocephalus extracts obtained by supercritical fluid extraction and hydrodistillation Full Text
AUTHORS: Patricia Costa ; Sandra Goncalves ; Clara Grosso ; Paula B Andrade ; Patricia Valentao ; Gabriela Bernardo Gil, MG ; Anabela Romano ;
PUBLISHED: 2012, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 36, ISSUE: 1

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229

TITLE: Contribution of the Portuguese Laboratory Network for the Diagnosis of Influenza A(H1N1)pdm09 Infection during the 2009/10 and 2010/11 influenza seasons
AUTHORS: Raquel Guiomar; Pedro Pechirra; Paulo Goncalves; Ana Arraiolos; Patricia Conde; Baltazar Nunes; Eleonora Paixao; Ines Batista; Cristina Furtado; Jorge Machado; Maria Jose Silvestre; Madalena Almeida Santos; Joana Sobrinho Simoes; Maria do Rosario Costa; Joao Tiago Guimaraes ; Graca Ribeiro; Joao Vaz; Alvaro Beleza; Roger Oliveira; Aida Fernandes; Luis Milho; Joao Rego; Paula Luisa Fernandes; Graca Andrade; Luisa Mota Vieira; Rita Cabral Veloso; Jacome Bruges Armas; Ana Rita P Pimentel Couto; Rute Marcelino; Teresa Porta Nova; Jose Melo Cristino; Dinah Carvalho; Carlos Ribeiro; Rosario Barreto; Virginia Penim; Rita Corte Real; Paula Branquinho ; Lurdes Goncalves; Maria Helena Ramos; Ana Paula Castro; Filomena Caldeira; Manuel Maurilio; ...More
PUBLISHED: 2012, SOURCE: EUROSURVEILLANCE, VOLUME: 17, ISSUE: 27

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230

TITLE: Fast determination of bioactive compounds from Lycopersicon esculentum Mill. leaves Full Text
AUTHORS: Marcos Taveira ; Federico Ferreres; Angel Gil Izquierdo; Luisa Oliveira ; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 2

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