Paula Cristina Branquinho de Andrade


AuthID: R-000-E4B

Confirmed Publications: 456



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TITLE: New Phenolic Compounds and Antioxidant Potential of Catharanthus roseus  Full Text
AUTHORS: Federico Ferreres; David M Pereira ; Patricia Valentao ; Paula B Andrade ; Rosa M Seabra; Mariana Sottomayor ;
PUBLISHED: 2008, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 56, ISSUE: 21
INDEXED IN: Scopus WOS CrossRef: 78
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
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TITLE: Principal components of phenolics to characterize red Vinho Verde grapes: Anthocyanins or non-coloured compounds?  Full Text
AUTHORS: DOPICOGARCIA, M; FIQUE, A; GUERRA, L; AFONSO, J; PEREIRA, O; VALENTAO, P ; ANDRADE, P ; SEABRA, R;
PUBLISHED: 2008, SOURCE: Talanta, VOLUME: 75, ISSUE: 5
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Recent advances in Brassica oleracea and Brassica rapa varieties phenolics
AUTHORS: Andrade, PB ; Valentao, P ; Sousa, C; Pereira, DM ; Taveira, M ; Seabra, RM; Ferreres, F; Silva, BM;
PUBLISHED: 2008, SOURCE: Phytochemistry Research Progress
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Recent trends in high throughput analysis and antioxidant potential screening for phenolics
AUTHORS: Paula B Andrade ; David M Pereira ; Federico Ferreres; Patricia Valentao ;
PUBLISHED: 2008, SOURCE: CURRENT PHARMACEUTICAL ANALYSIS, VOLUME: 4, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
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