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Susana Isabel Pereira Casal Vicente
AuthID:
R-000-GWV
Affiliation
Degree
Publications
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Document Source:
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Document Type:
All Document Types
Article (249)
Proceedings Paper (93)
Review (18)
Book Chapter (16)
Abstract (12)
Article in Press (4)
Correction (1)
Report (1)
Phd Thesis (1)
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Year Asc
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Cit. Scopus Dsc
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Results:
10
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Confirmed Publications: 395
381
TITLE:
Method optimization for analysis of the volatile fraction of ewe cheese by solid-phase microextraction
Full Text
AUTHORS:
Pinho, O
;
Ferreira, IMPLVO
;
Susana Casal
;
Fernandes, JO
;
Oliveira, MBPP
; Ferreira, MA;
PUBLISHED:
2001
,
SOURCE:
23rd International Symposium on Chromatography
in
CHROMATOGRAPHIA,
VOLUME:
53,
ISSUE:
SPEC. ISS
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
CIÊNCIAVITAE
382
TITLE:
Simultaneous determination of retinol, beta-carotene and alpha-tocopherol in adipose tissue by high-performance liquid chromatography
Full Text
AUTHORS:
Susana Casal
; Macedo, B;
Oliveira, MBPP
;
PUBLISHED:
2001
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY B,
VOLUME:
763,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
30
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
383
TITLE:
Aminas heterocíclicas aromáticas: Implicações da sua presença nos alimentos tratados termicamente
AUTHORS:
Susana Casal
;
Oliveira, MB
; Ferreira, MA;
PUBLISHED:
2000
,
SOURCE:
Revista Portuguesa de Farmacia,
VOLUME:
50,
ISSUE:
2
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
384
TITLE:
Development of an HPLC/diode-array/fluorimetric detector method for monitoring tocopherols and tocotrienols in edible oils
Full Text
AUTHORS:
Gama, P;
Susana Casal
;
Oliveira, B
; Ferreira, MA;
PUBLISHED:
2000
,
SOURCE:
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES,
VOLUME:
23,
ISSUE:
19
INDEXED IN:
Scopus
WOS
CrossRef
:
26
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
385
TITLE:
Discriminate analysis of roasted coffee varieties for trigonelline, nicotinic acid, and caffeine content
Full Text
AUTHORS:
Susana Casal
;
Oliveira, MBPP
;
Alves, MR
; Ferreira, MA;
PUBLISHED:
2000
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
48,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
94
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
386
TITLE:
Discrimination of varietal olive oils of the portuguese cultivars Cobrançosa, Madural and Verdeal based on their fatty acids composition
AUTHORS:
Beatriz Oliveira; J.A. Pereira;
Susana Casal
; Alves, M. Rui;
PUBLISHED:
2000
INDEXED IN:
Handle
387
TITLE:
Gas chromatographic quantification of amino acid enantiomers in food matrices by their N(O,S)-ethoxycarbonyl heptafluorobutyl ester derivatives
Full Text
AUTHORS:
Susana Casal
;
Oliveira, MB
; Ferreira, MA;
PUBLISHED:
2000
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
866,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
46
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
388
TITLE:
HPLC/diode-array applied to the thermal degradation of trigonelline, nicotinic acid and caffeine in coffee
Full Text
AUTHORS:
Susana Casal
;
Oliveira, MB
;
Ferreira, MA
;
PUBLISHED:
2000
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
68,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
77
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
389
TITLE:
A importância dos D-aminoácidos no controlo de qualidade dos produtos alimentares
AUTHORS:
Susana Casal
;
Oliveira, MB
; Ferreira, M;
PUBLISHED:
1999
,
SOURCE:
Revista Portuguesa de Farmacia,
VOLUME:
49,
ISSUE:
2
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
390
TITLE:
Analysis of hydroxycinnamic acids of coffee: A comparison of high performance liquid chromatography and capillary zone electrophoresis
Full Text
AUTHORS:
Susana Casal
;
Andrade, PB
;
Oliveira, MB
;
Ferreres, F
; Garcia Viguera, C; Ferreira, MA;
PUBLISHED:
1999
,
SOURCE:
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES,
VOLUME:
22,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
8
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
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