António José Infante Alfaia


AuthID: R-000-25N

Confirmed Publications: 17



11
TITLE: Design of an immobilized enzyme system for naringin hydrolysis at high-pressure  Full Text
AUTHORS: Helder A L Pedro; Antonio J Alfaia ; Joao Marques; Helder J Vila Real ; Antonio Calado; Maria H L Ribeiro ;
PUBLISHED: 2007, SOURCE: International Conference on Enzyme Technology in ENZYME AND MICROBIAL TECHNOLOGY, VOLUME: 40, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
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12
TITLE: High pressure-temperature effects on enzymatic activity: Naringin bioconversion
AUTHORS: Helder Vila V Real ; Antonio J Alfaia ; Antonio R T Calado; Maria H L Ribeiro ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 102, ISSUE: 3
INDEXED IN: Scopus WOS
IN MY: ResearcherID
13
TITLE: Irradiation effect on fatty acid composition and conjugated linoleic acid isomers in frozen lamb meat  Full Text
AUTHORS: Alfaia, CMM ; Ribeiro, PJLC; Trigo, MJP; Alfaia, AJI ; Castro, MLF ; Fontes, CMGA ; Bessa, RJB ; Prates, JAM ;
PUBLISHED: 2007, SOURCE: MEAT SCIENCE, VOLUME: 77, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
14
TITLE: Modelling of the high pressure-temperature effects on naringin hydrolysis based on response surface methodology
AUTHORS: Joao Marques; Helder J Vila Real ; Antonio J Alfaia ; Maria H L Ribeiro ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 105, ISSUE: 2
INDEXED IN: Scopus WOS
IN MY: ResearcherID
15
16
TITLE: Surface studies on acrylic bone cement  Full Text
AUTHORS: Bettencourt, A ; Calado, A; Amaral, J; Alfaia, A ; Vale, FM; Monteiro, J ; Montemor, MF ; Ferreira, MGS ; Castro, M ;
PUBLISHED: 2004, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 278, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID | ResearcherID
17
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