ProfileOfResearchers

Publications
Researchers
Institutions

0
Sign In
- Federated Authentication (Click on the image)
  
  Local Sign In Password Recovery Register

José António de Oliveira e Silva

AuthID: R-000-RJG

Publications
Confirmed
To Validate

Document Source:

Document Type:

Year Start - End:

-

Order:

Results:

Confirmed Publications: 6

1

TITLE: Growth performance, carcass characteristics and meat quality of growing rabbits housed in cages or open-air park
AUTHORS: Pinheiro, V ; Outor Monteiro, D; Silva, S ; Silva, J ; Mourao, JL ;
PUBLISHED: 2011, SOURCE: ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING, VOLUME: 54, ISSUE: 6

INDEXED IN:

Scopus

WOS

2

TITLE: A comparison of the physicochemical and sensory characteristics of alheira samples from different-sized producers Full Text
AUTHORS: Patarata, L ; Judas, I; Silva, JA ; Esteves, A ; Martins, C;
PUBLISHED: 2008, SOURCE: MEAT SCIENCE, VOLUME: 79, ISSUE: 1

INDEXED IN:

Scopus

WOS

IN MY:

3

TITLE: The use of multivariate analysis to characterize carcass and meat quality of goat kids protected by the PGI "Cabrito de Barroso" Full Text
AUTHORS: Santos, VAC ; Silva, JA ; Silvestre, AMD ; Silva, SR ; Jorge Azevedo ;
PUBLISHED: 2008, SOURCE: LIVESTOCK SCIENCE, VOLUME: 116, ISSUE: 1-3

INDEXED IN:

Scopus

WOS

IN MY:

4

TITLE: The use of visible and near infrared reflectance spectroscopy to predict beef M-longissimus thoracic et lumborum quality attributes Full Text
AUTHORS: Andres, S; Silva, A ; Soares Pereira, AL; Martins, C; Bruno Soares, AM; Murray, I;
PUBLISHED: 2008, SOURCE: MEAT SCIENCE, VOLUME: 78, ISSUE: 3

INDEXED IN:

Scopus

WOS

IN MY:

5

TITLE: Genotype and sex effects on carcass and meat quality of suckling kids protected by the PGI "Cabrito de Barroso" Full Text
AUTHORS: Santos, VAC ; Silva, AO ; Cardoso, JVF ; Silvestre, AJD ; Silva, SR ; Martins, C; Jorge Azevedo ;
PUBLISHED: 2007, SOURCE: MEAT SCIENCE, VOLUME: 75, ISSUE: 4

INDEXED IN:

Scopus

WOS

IN MY:

6

TITLE: Influence of ultimate pH on bovine meat tenderness during ageing Full Text
AUTHORS: Silva, JA ; Patarata, L ; Martins, C;
PUBLISHED: 1999, SOURCE: MEAT SCIENCE, VOLUME: 52, ISSUE: 4

INDEXED IN:

Scopus

WOS

IN MY:

Publication Export Settings

BibTex EndNote APA CSV PDF

Export Preview

Publication Print Settings

HTML PDF

Print Preview

Select Source

This publication has:

2 records from ISI
2 records from SCOPUS
2 records from DBLP
2 records from Unpaywall
2 records from Openlibrary
2 records from Handle

Please select which records must be used by Authenticus!

Preview Publications

footer slogan

Useful Links

About Autenticus
Our Team
Algorithm
Changelog

Get Help

FAQ
Video
Contact
support@authenticus.pt

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service