António Pedro Soares Ricardo Graça


AuthID: R-000-2EM

Confirmed Publications: 51



41
TITLE: Trans fatty acids in the Portuguese food market  Full Text
AUTHORS: Costa, N; Cruz, R ; Graça, Pedro ; Breda, J; Susana Casal ;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 64
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
42
TITLE: Evaluating whole-community interventions and their impact in childhood overweight prevalence: evidence from decreasing prevalence in low SES
AUTHORS: Maria Joao Gregorio ; Graça, Pedro ; Terry Huang; Jean Michel Borys;
PUBLISHED: 2015, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 67
INDEXED IN: WOS
43
TITLE: Evaluation of salt content in school meals  Full Text
AUTHORS: Claudia Alexandra C L Colaco Lourenco Viegas; Jorge Torgal; Graça, Pedro ; Maria do Rosario Oliveira Martins;
PUBLISHED: 2015, SOURCE: REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, VOLUME: 28, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 5
44
TITLE: Inequities in energy-balance related behaviours and family environmental determinants in European children: baseline results of the prospective EPHE evaluation study  Full Text
AUTHORS: Krystallia Mantziki; Achilleas Vassilopoulos; Gabriella Radulian; Jean Michel Borys; Hugues Du Plessis; Maria Joao Gregorio ; Graça, Pedro ; Stefaan De Henauw; Svetoslav Handjiev; Tommy L S Visscher; Jacob C Seidell;
PUBLISHED: 2015, SOURCE: BMC PUBLIC HEALTH, VOLUME: 15, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID | CIÊNCIAVITAE
45
TITLE: Potassium urinary excretion and dietary intake: a cross-sectional analysis in 8-10 year-old children
AUTHORS: Oliveira, AC; Padrao, P ; Moreira, A ; Pinto, M; Neto, M; Santos, T ; Madureira, J; Fernandes, ED; Graça, Pedro ; Breda, J; Moreira, P ;
PUBLISHED: 2015, SOURCE: BMC PEDIATRICS, VOLUME: 15, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
46
TITLE: Promoting health equity in European children: Design and methodology of the prospective EPHE (Epode for the Promotion of Health Equity) evaluation study  Full Text
AUTHORS: Krystallia Mantziki; Achilleas Vassilopoulos; Gabriella Radulian; Jean Michel Borys; Hugues du Plessis; Maria Joao Gregorio ; Graça, Pedro ; Stefaan de Henauw; Svetoslav Handjiev; Tommy L S Visscher; Jacob C Seidell;
PUBLISHED: 2014, SOURCE: BMC PUBLIC HEALTH, VOLUME: 14, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | CIÊNCIAVITAE
47
48
TITLE: INTERACTIVITY - A DECISIVE FACTOR IN A WEB PLATFORM TO PROMOTE HEALTHY EATING
AUTHORS: Graça, Pedro ; Goncalves, S;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
49
TITLE: PORTUGUESE FOOD AND NUTRITION ACTION PLAN
AUTHORS: Graça, Pedro ; Gregorio, MJ ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
50
TITLE: Food consumer science post-graduate courses: comparison of face-to-face versus online delivery systems
AUTHORS: Ana Pinto de Moura ; Luis Miguel Cunha ; Ulisses Miranda Azeiteiro ; Luisa Aires ; Graça, Pedro ; Maria Daniel V Vaz de Almeida;
PUBLISHED: 2010, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 112, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 22
Page 5 of 6. Total results: 51.

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