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Zita Emanuela Martins

AuthID: R-00F-NRF

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Confirmed Publications: 33

1

TITLE: Dynamic sensory analysis by Temporal Dominance of Sensations paired with dynamic liking and wanting methodologies to understand the consumers? preference between two beer styles enriched with elderberries Full Text
AUTHORS: Machado Jr, Julio C.; Martins, Zita E. ; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2023, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 173

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TITLE: Dynamic sensory analysis by Temporal Dominance of Sensations paired with dynamic liking and wanting methodologies to understand the consumers’ preference between two beer styles enriched with elderberries Full Text
AUTHORS: Machado, JC; Jr.; Martins, ZE ; Ferreira, IMPLVO;
PUBLISHED: 2023, SOURCE: LWT, VOLUME: 173

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3

TITLE: From data to insight: Exploring contaminants in different food groups with literature mining and machine learning techniques
AUTHORS: Martins, Zita E. ; Ramos, Helena; Araujo, Ana Margarida; Silva, Marta; Ribeiro, Mafalda; Melo, Armindo; Mansilha, Catarina; Viegas, Olga ; Faria, Miguel A.; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2023, SOURCE: CURRENT RESEARCH IN FOOD SCIENCE, VOLUME: 7

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4

TITLE: Mycotoxins' Prevalence in Food Industry By-Products: A Systematic Review Full Text
AUTHORS: Lopes, Paloma; Sobral, M. Madalena C.; Lopes, Guido R.; Martins, Zita E. ; Passos, Claudia P.; Petronilho, Silvia; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2023, SOURCE: TOXINS, VOLUME: 15, ISSUE: 4

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5

TITLE: Nutritional composition and minerals bioaccessibility of commercial fruit flours
AUTHORS: Galvão, F; Pinto, E; Martins, ZE ; Almeida, AA ; Ferreira, IMPLVO; de Lima, VA; Felsner, ML;
PUBLISHED: 2023, SOURCE: Journal of Food Measurement and Characterization

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6

TITLE: PORTUGUESE TYPICAL STARTER SOUPS: DOES SALT REDUCTION AFFECT PERCEPTION AND SENSORY QUALITY AT A UNIVERSITY CANTEEN? Full Text
AUTHORS: Dantas, NM; Pinto e Silva, MEM; Martins, ZE ; Dutra, RR; Damasceno, KSFDC; Pinho, O ;
PUBLISHED: 2023, SOURCE: JOURNAL OF CULINARY SCIENCE & TECHNOLOGY, VOLUME: 21, ISSUE: 1

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7

TITLE: Mycotoxin Interactions along the Gastrointestinal Tract: In Vitro Semi-Dynamic Digestion and Static Colonic Fermentation of a Contaminated Meal Full Text
AUTHORS: Costa Sobral, Maria Madalena; Goncalves, Tiago; Martins, Zita E. ; Bauerl, Christine; Cortes Macias, Erika; Collado, Maria Carmen; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2022, SOURCE: TOXINS, VOLUME: 14, ISSUE: 1

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8

TITLE: Natural Brewing Peptides with Enhanced Inhibitory Effects on Angiotensin I-Converting Enzyme
AUTHORS: Rita Ribeiro-Oliveira; Zita E Martins ; Miguel Ângelo Faria; Joana Beatriz Sousa; Isabel M P L V O Ferreira; Carmen Diniz ;
PUBLISHED: 2022, SOURCE: ECMC 2022

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9

TITLE: Nutritional Characterization of Strychnos madagascariensis Fruit Flour Produced by Mozambican Communities and Evaluation of Its Contribution to Nutrient Adequacy
AUTHORS: Chemane, Sandra S., I; Ribeiro, Mafalda; Pinto, Edgar; Pinho, Susana C. M.; Martins, Zita Sa ; Almeida, Agostinho ; Ferreira, Isabel M. P. L. V. O.; Khan, Maida; Pinho, Olivia ; Susana Casal ; Viegas, Olga ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 4

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10

TITLE: Protein Hydrolysates from Brewing By-Products as Natural Alternatives to ACE-Inhibitory Drugs for Hypertension Management Full Text
AUTHORS: Ribeiro Oliveira, Rita; Martins, Zita E. ; Faria, Miguel Angelo; Sousa, Joana Beatriz; Ferreira, Isabel M. P. L. V. O.; Diniz, Carmen ;
PUBLISHED: 2022, SOURCE: LIFE-BASEL, VOLUME: 12, ISSUE: 10

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