Andreia Sofia Silva Ribeiro


AuthID: R-00M-1ME

Confirmed Publications: 18



1
TITLE: Nano-hydroxyapatite Pickering emulsions as edible mayonnaise-like food sauce templates: A novel approach for food design
AUTHORS: Maria Eduarda Relvas; Larissa Ghirro; Isabel Martins ; Jose Carlos Lopes; Madalena Dias ; Maria Filomena Barreiro; Andreia Ribeiro ;
PUBLISHED: 2024, SOURCE: Journal of Food Engineering, VOLUME: 381
INDEXED IN: Scopus CrossRef Unpaywall
IN MY: ORCID | CIÊNCIAVITAE
2
TITLE: Development of colloidal lignin particles through particle design strategies and screening of their Pickering stabilizing potential  Full Text
AUTHORS: Colucci, Giovana; Santamaria Echart, Arantzazu; Silva, Samara C.; Teixeira, Liandra G.; Ribeiro, Andreia ; Rodrigues, Alirio E.; Barreiro, M. Filomena;
PUBLISHED: 2023, SOURCE: COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, VOLUME: 666
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: CIÊNCIAVITAE
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TITLE: Antimony removal from water by pine bark tannin resin: Batch and fixed-bed adsorption  Full Text
AUTHORS: Bacelo, H; Santos, SCR; Ribeiro, A ; Boaventura, RAR; Botelho, CMS ;
PUBLISHED: 2022, SOURCE: JOURNAL OF ENVIRONMENTAL MANAGEMENT, VOLUME: 302
INDEXED IN: Scopus WOS CrossRef
IN MY: CIÊNCIAVITAE
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8
TITLE: Pickering Emulsions Stabilized with Curcumin-Based Solid Dispersion Particles as Mayonnaise-like Food Sauce Alternatives
AUTHORS: Ghirro, LC; Rezende, S; Ribeiro, AS ; Rodrigues, N; Carocho, M; Pereira, JA; Barros, L; Jr, BD; Barreiro, MF; Santamaria Echart, A;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: CIÊNCIAVITAE
9
TITLE: Continuous production of hydroxyapatite Pickering emulsions using a mesostructured reactor  Full Text
AUTHORS: Ribeiro, A ; Manrique, Yaidelin A ; Barreiro, F; Lopes, JCB ; Dias, MM ;
PUBLISHED: 2021, SOURCE: COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, VOLUME: 616
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: CIÊNCIAVITAE
10
TITLE: Formulation and Optimization of Nanoemulsions Using the Natural Surfactant Saponin from Quillaja Bark
AUTHORS: Schreiner, TB; Santamaria Echart, A; Ribeiro, A ; Peres, AM; Dias, MM ; Pinho, SP; Barreiro, MF;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 41 Handle
IN MY: CIÊNCIAVITAE
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