31
TITLE: VITAMIN D STATUS AND ASSOCIATED FACTORS AMONG PORTUGUESE OLDER ADULTS: RESULTS FROM THE NUTRITION UP 65 STUDY  Full Text
AUTHORS: Santos, Alejandro ; Amaral, TF ; Morcira, P ; Padrao, P ; Afonso, C ; Guerra, RS; Alvares, L; Sousa, AS; Borges, N ;
PUBLISHED: 2017, SOURCE: WCO-IOF-ESCEO World Congress on Osteoporosis, Osteoarthritis and Musculoskeletal Diseases in OSTEOPOROSIS INTERNATIONAL, VOLUME: 28, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 19 Handle
32
TITLE: Anti-Angiogenic Properties of Cafestol and Kahweol Palmitate Diterpene Esters. ANTI-ANGIOGENICEFFECT OFDITERPENEESTERS  Full Text
AUTHORS: Moeenfard, M; Cortez, A; Machado, V; Costa, R; Luis, C; Coelho, P; Soares, R ; Alves, A ; Borges, N ; Santos, Alejandro ;
PUBLISHED: 2016, SOURCE: JOURNAL OF CELLULAR BIOCHEMISTRY, VOLUME: 117, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 35 Handle
33
TITLE: Coffee Drinks - Changing Patterns of Ingestion of Bioactive Compounds?
AUTHORS: Marzieh Moeenfard; Nuno Borges ; Santos, Alejandro ; Arminda Alves ;
PUBLISHED: 2016, SOURCE: 12th International Symposium on Occupational Safety and Hygiene of Portuguese-Society-of-Occupational-Safety-and-Hygiene(SHO) in SHO2016: INTERNATIONAL SYMPOSIUM ON OCCUPATIONAL SAFETY AND HYGIENE
INDEXED IN: WOS
34
TITLE: NUTRITION UP 65 – NUTRITIONAL STRATEGIES FACING AN OLDER DEMOGRAPHY: FRAMEWORKAND METHODOLOGICAL CONSIDERATIONS
AUTHORS: Teresa F Amaral ; Santos, Alejandro ; Ana S Sousa; Rita S Guerra; Luísa Álvares; Rui Valdiviesso ; Patrícia Padrão ; Cláudia Afonso ; Cátia Martins; Graça Ferro; Nuno Borges ; Pedro Moreira ;
PUBLISHED: 2016, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 05
INDEXED IN: CrossRef Handle
35
TITLE: Nutritional Strategies Facing an Older Demographic: The Nutrition UP 65 Study Protocol
AUTHORS: Teresa F Amaral ; Santos, Alejandro ; Rita S Guerra; Ana S Sousa; Luísa Álvares; Rui Valdiviesso ; Cláudia Afonso ; Patrícia Padrão ; Cátia Martins; Graça Ferro; Pedro Moreira ; Nuno Borges ;
PUBLISHED: 2016, SOURCE: JMIR Research Protocols, VOLUME: 5, ISSUE: 3
INDEXED IN: CrossRef: 30 Handle
36
TITLE: Diterpenes in espresso coffee: impact of preparation parameters  Full Text
AUTHORS: Moeenfard, M; Silva, JA ; Borges, N ; Santos, Alejandro ; Alves, A ;
PUBLISHED: 2015, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 240, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 18 Handle
37
TITLE: Quantification of Diterpenes and Their Palmitate Esters in Coffee Brews by HPLC-DAD  Full Text
AUTHORS: Moeenfard, M; Silva, JA ; Borges, N ; Santos, Alejandro ; Alves, A ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 18, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 24 Handle
40
TITLE: Method Validation for Cafestol and Kahweol Quantification in Coffee Brews by HPLC-DAD  Full Text
AUTHORS: Silva, JA ; Borges, N ; Santos, Alejandro ; Alves, A ;
PUBLISHED: 2012, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 5, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 31 Handle
Page 4 of 7. Total results: 69.