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Jose Antonio Couto Teixeira

AuthID: R-000-811

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Confirmed Publications: 377

121

TITLE: Optimal fermentation conditions for maximizing the ethanol production by Kluyveromyces fragilis from cheese whey powder Full Text
AUTHORS: Giuliano Dragone ; Solange I Mussatto ; Joao B A E Almeida e Silva; Jose A Teixeira ;
PUBLISHED: 2011, SOURCE: BIOMASS & BIOENERGY, VOLUME: 35, ISSUE: 5

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122

TITLE: Optimization of a colorimetric assay for yeast lipase activity in complex systems Full Text
AUTHORS: Nelma Gomes; Cristiana Goncalves; Miguel Garcia Roman; Jose A Teixeira ; Isabel Belo ;
PUBLISHED: 2011, SOURCE: ANALYTICAL METHODS, VOLUME: 3, ISSUE: 4

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123

TITLE: Optimization of process parameters for the production of an OTA-hydrolyzing enzyme from Aspergillus niger under solid-state fermentation Full Text
AUTHORS: Luis Abrunhosa ; Armando Venancio ; Jose Antonio Teixeira ;
PUBLISHED: 2011, SOURCE: JOURNAL OF BIOSCIENCE AND BIOENGINEERING, VOLUME: 112, ISSUE: 4

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124

TITLE: Poly(dimethyl siloxane) surface modification with biosurfactants isolated from probiotic strains Full Text
AUTHORS: Pinto, S; Alves, P ; Santos, AC; Matos, CM; Oliveiros, B ; Goncalves, S; Gudina, E ; Rodrigues, LR ; Teixeira, JA ; Gil, MH ;
PUBLISHED: 2011, SOURCE: JOURNAL OF BIOMEDICAL MATERIALS RESEARCH PART A, VOLUME: 98A, ISSUE: 4

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125

TITLE: Processing of byproducts to improve nisin production by Lactococcus lactis Full Text
AUTHORS: Angela Faustino Jozala; Daniel P Silva; Antonio A Vicente ; Jose A Teixeira ; Adalberto Pessoa Junior; Thereza C V Penna;
PUBLISHED: 2011, SOURCE: AFRICAN JOURNAL OF BIOTECHNOLOGY, VOLUME: 10, ISSUE: 66

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126

TITLE: Production of xylanolytic enzymes by Aspergillus terricola in stirred tank and airlift tower loop bioreactors Full Text
AUTHORS: Michele Michelin; Maria de Lourdes D Teixeira de Moraes Polizeli; Daniel Pereira da Silva; Denise Santos Ruzene; Antonio Augusto Vicente ; Joao Atilio Jorge; Hector Francisco Terenzi; Jose Antonio Teixeira ;
PUBLISHED: 2011, SOURCE: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, VOLUME: 38, ISSUE: 12

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127

TITLE: Production, Composition, and Application of Coffee and Its Industrial Residues Full Text
AUTHORS: Solange I Mussatto ; Ercilia M S Machado; Silvia Martins; Jose A Teixeira ;
PUBLISHED: 2011, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 4, ISSUE: 5

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128

TITLE: Rheological characterization of kappa-carrageenan/galactomannan and xanthan/galactomannan gels Comparison of galactomannans from non-traditional sources with conventional galactomannans Full Text
AUTHORS: Pinheiro, AC ; Bourbon, AI; Rocha, C ; Ribeiro, C; Maia, JM; Goncalves, MP ; Teixeira, JA ; Vicente, AA ;
PUBLISHED: 2011, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 83, ISSUE: 2

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129

TITLE: Robust industrial Saccharomyces cerevisiae strains for very high gravity bio-ethanol fermentations Full Text
AUTHORS: Francisco B Pereira; Pedro M R Guimaraes; Jose A Teixeira ; Lucilia Domingues ;
PUBLISHED: 2011, SOURCE: JOURNAL OF BIOSCIENCE AND BIOENGINEERING, VOLUME: 112, ISSUE: 2

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130

TITLE: Salt effect on the (polyethylene glycol 8000+sodium sulfate) aqueous two-phase system: Relative hydrophobicity of the equilibrium phases Full Text
AUTHORS: Luisa A Ferreira; Jose A Teixeira ;
PUBLISHED: 2011, SOURCE: JOURNAL OF CHEMICAL THERMODYNAMICS, VOLUME: 43, ISSUE: 8

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