41
TITLE: Evaluation of Microbial-Fructo-Oligosaccharides Metabolism by Human Gut Microbiota Fermentation as Compared to Commercial Inulin-Derived Oligosaccharides
AUTHORS: Roupar, Dalila; Coelho, Marta C.; Goncalves, Daniela A.; Silva, Soraia P.; Coelho, Elisabete; Silva, Sara; Coimbra, Manuel A.; Pintado, Manuela; Teixeira, Jose A.; Nobre, Clarisse;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
42
TITLE: Food Ingredients Derived from Lemongrass Byproduct Hydrodistillation: Essential Oil, Hydrolate, and Decoction  Full Text
AUTHORS: Rodrigues, Luis; Coelho, Elisabete; Madeira, Renata; Teixeira, Pedro; Henriques, Isabel; Coimbra, Manuel A.;
PUBLISHED: 2022, SOURCE: Molecules in MOLECULES, VOLUME: 27, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 10 Handle
IN MY: ORCID
43
TITLE: Editorial: Action and Mechanism of Herbal Glycans
AUTHORS: Li, Shaoping; Coimbra, Manuel A.; Zhao, Jing;
PUBLISHED: 2022, SOURCE: FRONTIERS IN PHARMACOLOGY, VOLUME: 13
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
44
TITLE: Influence of UV degradation of bioplastics on the amplification of mercury bioavailability in aquatic environments
AUTHORS: Pinto, Joao; Dias, Mariana; Amaral, Joana; Ivanov, Maxim; Paixao, Jose A.; Coimbra, Manuel A.; Ferreira, Paula; Pereira, Eduarda; Goncalves, Idalina;
PUBLISHED: 2022, SOURCE: MARINE POLLUTION BULLETIN, VOLUME: 180
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
45
TITLE: Hydrolysates containing xylooligosaccharides produced by different strategies: Structural characterization, antioxidant and prebiotic activities
AUTHORS: Gauterio, Gabrielle Victoria; Amorim, Claudia; Silverio, Sara C.; Cardoso, Beatriz B.; Ballesteros, Lina F.; Alves, Joana, I; Pereira, Maria Alcina; Silva, Soraia P.; Coelho, Elisabete; Coimbra, Manuel A.; Kalil, Susana Juliano; Rodrigues, Ligia R.;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 391
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
46
TITLE: Bread enriched with resveratrol: Influence of the delivery vehicles on its bioactivity
AUTHORS: Silva, Andreia F. R.; Monteiro, Mariana; Nunes, Rute; Baiao, Ana; Braga, Susana S.; Sarmento, Bruno; Coimbra, Manuel A.; Silva, Artur M. S.; Cardoso, Susana M.;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 49
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
47
TITLE: Effects of wildfire ash on the growth and biochemical profiles of the aquatic macrophyte Lemna minor  Full Text
AUTHORS: Mesquita, Andreia F.; Abrantes, Nelson; Campos, Isabel; Nunes, Claudia; Coimbra, Manuel A.; Goncalves, Fernando J. M.; Marques, Joao C.; Goncalves, Ana M. M.;
PUBLISHED: 2022, SOURCE: AQUATIC TOXICOLOGY, VOLUME: 250
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
49
TITLE: Pomegranate peel as a promising source of pectic polysaccharides: A multi-methodological analytical investigation  Full Text
AUTHORS: Balli, Diletta; Khatib, Mohamad; Cecchi, Lorenzo; Adessi, Alessandra; Nunes, Claudio; Melgarejo, Pablo; Coimbra, Manuel A.; Mulinacci, Nadia;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 397
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
50
TITLE: SELF-SUPPORTING LAMINARAN-BASED HYDROGELS
AUTHORS: Zargarzadeh, Mehrzad; Nunes, Claudia; Coimbra, Manuel A.; Custodio, Catarina A.; Mano, Joao F.;
PUBLISHED: 2022, SOURCE: TISSUE ENGINEERING PART A, VOLUME: 28
INDEXED IN: WOS
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