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TITLE: High Fecal Contamination and High Levels of Antibiotic-Resistant Enterobacteriaceae in Water Consumed in the City of Maputo, Mozambique
AUTHORS: Salamandane, A; Vila Boa, F; Malfeito Ferreira, M; Brito, L;
PUBLISHED: 2021, SOURCE: BIOLOGY-BASEL, VOLUME: 10, ISSUE: 6
INDEXED IN: WOS CrossRef: 18 Handle
IN MY: ORCID
13
TITLE: Strain and Growth Conditions may Regulate Resistance of Listeria monocytogenes Biofilms to Benzalkonium Chloride
AUTHORS: Bonneville, L; Ortiz, S; Maia, V; Brito, L; Martinez Suarez, JV;
PUBLISHED: 2020, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 10, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
14
TITLE: A pig slurry feast/famine feeding regime strategy to improve mesophilic anaerobic digestion efficiency and digestate hygienisation  Full Text
AUTHORS: Silva, I; Jorge, C; Brito, L; Duarte, E;
PUBLISHED: 2020, SOURCE: WASTE MANAGEMENT & RESEARCH, VOLUME: 39, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
15
TITLE: The benzalkonium chloride resistant or sensitive phenotype of Listeria monocytogenes planktonic cells did not dictate the susceptibility of its biofilm counterparts
AUTHORS: Barroso, I; Maia, V; Cabrita, P; Martinez Suarez, JV; Brito, L;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 123
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
17
TITLE: Listeria monocytogenes cells under nutrient deprivation showed reduced ability to infect the human intestinal cell line HT-29
AUTHORS: Araujo, V; Neves, E; Silva, AC; Martins, APL; Brito, LC;
PUBLISHED: 2018, SOURCE: JOURNAL OF MEDICAL MICROBIOLOGY, VOLUME: 67, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
18
TITLE: Listeria innocua and Listeria monocytogenes strains from dairy plants behave similarly in biofilm sanitizer testing
AUTHORS: Costa, A; Lourenco, A; Civera, T; Brito, L;
PUBLISHED: 2018, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 92
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID
19
TITLE: Effect of thermal and high hydrostatic pressure treatments on mango bars shelf-life under refrigeration
AUTHORS: Danalache, F; Carvalho, CY; Brito, L; Mata, P; Moldao Martins, M; Alves, VD;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 212
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID
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