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TITLE: Extraction of Nannochloropsis Fatty Acids Using Different Green Technologies: The Current Path  Full Text
AUTHORS: Sousa, Sergio Cruz; Freitas, Ana Cristina; Gomes, Ana Maria; Carvalho, Ana P.;
PUBLISHED: 2023, SOURCE: MARINE DRUGS, VOLUME: 21, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
32
TITLE: Functional lipid enriched probiotic cheese: Gastrointestinal stability and potential health benefits  Full Text
AUTHORS: Machado, Manuela; Sousa, Sergio C.; Rodriguez Alcala, Luis M.; Pintado, Manuela; Gomes, Ana Maria;
PUBLISHED: 2023, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 144
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
33
TITLE: Production of iron-peptide complexes from spent yeast for nutraceutical industry  Full Text
AUTHORS: Ana Sofia Oliveira; Carlos M H Ferreira; Joana Odila Pereira; Sérgio Sousa; Margarida Faustino; Joana Durão; Ana Margarida Pereira; Manuela E Pintado; Ana P Carvalho;
PUBLISHED: 2023, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 140
INDEXED IN: Scopus WOS
35
TITLE: Insights into coconut oil's anti-obesity potential: In vitro modulation of lipidic accumulation, adipolysis, and immune response  Full Text
AUTHORS: Machado, Manuela; Rodriguez Alcala, Luis M.; Pintado, Manuela; Gomes, Ana Maria;
PUBLISHED: 2023, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 125, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
36
TITLE: The Metabolic and Analytical Changes of Healthy Volunteers upon Intake of Portuguese Extra Virgin Olive Oil: A Comparison Study between Pre- and Post-Intervention  Full Text
AUTHORS: Correia, Marta ; Moreira, Ines ; El Maghariki, Jane; Manuel, Tania; Alves, Paulo; Barros, Rui; Gomes, Ana;
PUBLISHED: 2023, SOURCE: NUTRIENTS, VOLUME: 15, ISSUE: 15
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
37
TITLE: Understanding the Anti-Obesity Potential of an Avocado Oil-Rich Cheese through an In Vitro Co-Culture Intestine Cell Model  Full Text
AUTHORS: Machado, Manuela; Costa, Eduardo M.; Silva, Sara; Rodriguez Alcala, Luis M.; Gomes, Ana Maria; Pintado, Manuela;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 15
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
38
TITLE: Is There More to Olive Oil than Healthy Lipids?  Full Text
AUTHORS: Isaakidis, Akritas; El Maghariki, Jane; Carvalho Barros, Sergio; Gomes, Ana Maria; Correia, Marta ;
PUBLISHED: 2023, SOURCE: NUTRIENTS, VOLUME: 15, ISSUE: 16
INDEXED IN: Scopus WOS
IN MY: ORCID
39
TITLE: Anti-obesity potential of a yogurt functionalized with a CLNA-rich pomegranate oil  Full Text
AUTHORS: Machado, Manuela; Sousa, Sergio; Rodriguez Alcala, Luis M.; Gomes, Ana Maria; Pintado, Manuela;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 173
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
40
TITLE: Optimization of Enzyme-Assisted Extraction of Bioactive Compounds from Sea Buckthorn (Hippophae rhamnoides L.) Leaves: Evaluation of Mixed-Culture Fermentation
AUTHORS: Puzeryte, Viktorija; Martusevice, Paulina; Sousa, Sergio; Balciunaitiene, Aiste; Viskelis, Jonas; Gomes, Ana Maria; Viskelis, Pranas; Cesoniene, Laima; Urbonaviciene, Dalia;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
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