491
TITLE: Effect of technological processing upon the antioxidant capacity of aromatic and medicinal plant infusions: From harvest to packaging
AUTHORS: Maria S Gião; Cláudia I Pereira; Manuela E Pintado; Xavier X Malcata;
PUBLISHED: 2013, SOURCE: LWT - Food Science and Technology, VOLUME: 50, ISSUE: 1
INDEXED IN: CrossRef Handle
IN MY: ORCID
492
TITLE: I-49. Influência do Ozono no processo de colonização bacteriana em Titânio
AUTHORS: Carlos Pintado; Paula Vaz; Manuela Pintado; Eduardo Costa; Luis A Rocha; Antonio Felino;
PUBLISHED: 2013, SOURCE: Revista Portuguesa de Estomatologia, Medicina Dentária e Cirurgia Maxilofacial, VOLUME: 54
INDEXED IN: CrossRef
IN MY: ORCID
494
TITLE: Chitosan in Oral Health: A Proof of Concept
AUTHORS: Costa, EM; Silva, S; Cardelle-Cobas, A; Madureira, AR; Ferreira, MO; Tavaria, FK; Pintado, MM;
PUBLISHED: 2013, SOURCE: Journal of Chitin and Chitosan Science, VOLUME: 1, ISSUE: 3
INDEXED IN: CrossRef Handle
IN MY: ORCID
495
TITLE: The Antimicrobial Action of Chitosan Against the Wine Spoilage Yeast <I>Brettanomyces/Dekkera</I>
AUTHORS: Delfim Ferreira; Diana Moreira; Eduardo M Costa; Sara Silva; Manuela M Pintado; José António Couto;
PUBLISHED: 2013, SOURCE: Journal of Chitin and Chitosan Science, VOLUME: 1, ISSUE: 3
INDEXED IN: CrossRef
IN MY: ORCID
496
TITLE: <I>A Special Section on</I> EUCHIS 2013—11th International Conference of the European Chitin Society
AUTHORS: Bruno Sarmento ; Manuela Pintado;
PUBLISHED: 2013, SOURCE: Journal of Chitin and Chitosan Science, VOLUME: 1, ISSUE: 3
INDEXED IN: CrossRef
IN MY: ORCID
497
TITLE: Hydroxyapatite and Calcium Phosphates from Marine Sources. Extraction and Characterization
AUTHORS: Clara Piccirillo; Manuela Pintado; Paula Castro;
PUBLISHED: 2013, SOURCE: Marine Biomaterials - Characterization, Isolation and Applications
INDEXED IN: CrossRef
IN MY: ORCID
498
TITLE: A Review on Antifungal Activity of Mushroom (Basidiomycetes) Extracts and Isolated Compounds
AUTHORS: Alves, MJ; Ferreira, ICFR; Dias, J; Teixeira, V; Martins, A; Pintado, M;
PUBLISHED: 2013, SOURCE: CURRENT TOPICS IN MEDICINAL CHEMISTRY, VOLUME: 13, ISSUE: 21
INDEXED IN: WOS CrossRef Handle
IN MY: ORCID
500
TITLE: Effect of processing and storage on nutritional and functional quality of strawberry
AUTHORS: Maria J V Pereira; Ana Amaro; Susana Carvalho; Marta Vasconcelos; Pintado, M. E.;
PUBLISHED: 2013
INDEXED IN: Handle
Page 50 of 54. Total results: 535.