Paula Cristina Azevedo Rodrigues
AuthID: R-000-E46
51
TITLE: Projeto ValNuts: valorização dos frutos secos de casca rija
AUTHORS: Francieli Graeff; Luana Fernandes; Ermelinda Pereira; Paula Rodrigues; Paula Cabo; J.A. Pereira; Albino Bento; Carolina Garcia; Elsa Ramalhosa;
PUBLISHED: 2019, SOURCE: 10ª Conferência de Inovação e Segurança Alimentar - CISA 19
AUTHORS: Francieli Graeff; Luana Fernandes; Ermelinda Pereira; Paula Rodrigues; Paula Cabo; J.A. Pereira; Albino Bento; Carolina Garcia; Elsa Ramalhosa;
PUBLISHED: 2019, SOURCE: 10ª Conferência de Inovação e Segurança Alimentar - CISA 19
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Handle
Handle52
TITLE: Mycobiota and mycotoxins in Portuguese pork, goat and sheep dry-cured hams
AUTHORS: Paula Rodrigues; Diana Silva; Pedro Costa; Luís Abrunhosa; Armando Venâncio; Alfredo Teixeira;
PUBLISHED: 2019
AUTHORS: Paula Rodrigues; Diana Silva; Pedro Costa; Luís Abrunhosa; Armando Venâncio; Alfredo Teixeira;
PUBLISHED: 2019
INDEXED IN: Handle
Handle53
TITLE: Bee pollen nutritional value and microbiological stability: influence of preservation techniques
AUTHORS: Imen Mekki; Filipe Lema; Andreia Tomás; Soraia Falcão; Vitor M R Martins; Paula Rodrigues; Miguel Vilas Boas;
PUBLISHED: 2019, SOURCE: 46th Apimondia - International Apicultural Congress
AUTHORS: Imen Mekki; Filipe Lema; Andreia Tomás; Soraia Falcão; Vitor M R Martins; Paula Rodrigues; Miguel Vilas Boas;
PUBLISHED: 2019, SOURCE: 46th Apimondia - International Apicultural Congress
INDEXED IN: Handle
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ORCID
ORCID54
TITLE: Preservation techniques and their impact on bee pollen chemical and microbiological composition
AUTHORS: Filipe Lema; Imen Mekki; Soraia Falcão; Andreia Tomás; Paula Rodrigues; Vitor M R Martins; Miguel Vilas Boas;
PUBLISHED: 2019, SOURCE: 5th International Symposium on Bee Products
AUTHORS: Filipe Lema; Imen Mekki; Soraia Falcão; Andreia Tomás; Paula Rodrigues; Vitor M R Martins; Miguel Vilas Boas;
PUBLISHED: 2019, SOURCE: 5th International Symposium on Bee Products
INDEXED IN: Handle
Handle55
TITLE: Optimization and validation of two methods to determine the levels of AFM1 in milk and cheese samples using immunoaffinity columns for extraction and HPLC-FLD for quantification
AUTHORS: Andreia Vaz; Francileni P Gomes; A. Alves; Paula Rodrigues; Armando Venâncio;
PUBLISHED: 2019, SOURCE: 11º Encontro Nacional de Cromatografia
AUTHORS: Andreia Vaz; Francileni P Gomes; A. Alves; Paula Rodrigues; Armando Venâncio;
PUBLISHED: 2019, SOURCE: 11º Encontro Nacional de Cromatografia
INDEXED IN: Handle
Handle IN MY: ORCID
ORCID56
TITLE: The impact of preservation techniques on bee pollen nutritional value, microbiological stability, and antioxidant properties
AUTHORS: Filipe Lema; Imen Mekki; Andreia Tomás; Soraia Falcão; Paula Rodrigues; Vitor M R Martins; Miguel Vilas Boas;
PUBLISHED: 2019, SOURCE: III Congresso Nacional das Escolas Superiores Agrárias
AUTHORS: Filipe Lema; Imen Mekki; Andreia Tomás; Soraia Falcão; Paula Rodrigues; Vitor M R Martins; Miguel Vilas Boas;
PUBLISHED: 2019, SOURCE: III Congresso Nacional das Escolas Superiores Agrárias
INDEXED IN: Handle
Handle57
TITLE: Effect of dry-sausage starter culture and endogenous yeasts on Aspergillus westerdijkiae and Penicillium nordicum growth and OTA production
AUTHORS: Meftah, S; Abid, S; Dias, T; Rodrigues, P;
PUBLISHED: 2018, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 87
AUTHORS: Meftah, S; Abid, S; Dias, T; Rodrigues, P;
PUBLISHED: 2018, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 87
58
TITLE: Toxic reagents and expensive equipment: are they really necessary for the extraction of good quality fungal DNA?
AUTHORS: Rodrigues, P; Venancio, A; Lima, N;
PUBLISHED: 2018, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 66, ISSUE: 1
AUTHORS: Rodrigues, P; Venancio, A; Lima, N;
PUBLISHED: 2018, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 66, ISSUE: 1
59
TITLE: Corantes naturais de origem vegetal aplicados no setor da pastelaria
AUTHORS: Filipa S Reis; Maria I Dias; Sandrina A Heleno; Paula Rodrigues; João C Barreira; Andreia P Oliveira; Lillian Barros; Isabel C Ferreira;
PUBLISHED: 2018, SOURCE: 14º Encontro de Química dos Alimentos
AUTHORS: Filipa S Reis; Maria I Dias; Sandrina A Heleno; Paula Rodrigues; João C Barreira; Andreia P Oliveira; Lillian Barros; Isabel C Ferreira;
PUBLISHED: 2018, SOURCE: 14º Encontro de Química dos Alimentos
INDEXED IN: Handle
Handle60
TITLE: Aspergillus westerdijkiae as a major ochratoxin A risk in dry-cured ham based-media
AUTHORS: Vipotnik, Z; Rodriguez, A; Rodrigues, P;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 241
AUTHORS: Vipotnik, Z; Rodriguez, A; Rodrigues, P;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 241
