Paula Cristina Machado Ferreira Castilho
AuthID: R-000-E59
41
TITLE: Establishment of monstera deliciosa fruit volatile metabolomic profile at different ripening stages using solid-phase microextraction combined with gas chromatography-mass spectrometry Full Text
AUTHORS: Spínola, V; Perestrelo, R; Câmara, JS ; Castilho, PC;
PUBLISHED: 2015, SOURCE: Food Research International, VOLUME: 67
AUTHORS: Spínola, V; Perestrelo, R; Câmara, JS ; Castilho, PC;
PUBLISHED: 2015, SOURCE: Food Research International, VOLUME: 67
42
TITLE: Analysis of phenolic compounds in leaves from endemic trees from Madeira Island. A contribution to the chemotaxonomy of Laurisilva forest species Full Text
AUTHORS: Eulogio J Llorent-Martínez; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 64
AUTHORS: Eulogio J Llorent-Martínez; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 64
43
TITLE: HPLC-ESI-MSn characterization of phenolic compounds, terpenoid saponins, and other minor compounds in Bituminaria bituminosa Full Text
AUTHORS: Eulogio J Llorent-Martínez; Vítor Spínola; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 69
AUTHORS: Eulogio J Llorent-Martínez; Vítor Spínola; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 69
44
TITLE: Phenolic screening by HPLC–DAD–ESI/MSn and antioxidant capacity of leaves, flowers and berries of Rubus grandifolius Lowe Full Text
AUTHORS: Sandra C Gouveia-Figueira; Paula C Castilho;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 73
AUTHORS: Sandra C Gouveia-Figueira; Paula C Castilho;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 73
45
TITLE: Hydrolysis of Oligosaccharides Over Solid Acid Catalysts: A Review Full Text
AUTHORS: Vilcocq, L; Castilho, PC; Carvalheiro, F; Duarte, Luis C ;
PUBLISHED: 2014, SOURCE: CHEMSUSCHEM, VOLUME: 7, ISSUE: 4
AUTHORS: Vilcocq, L; Castilho, PC; Carvalheiro, F; Duarte, Luis C ;
PUBLISHED: 2014, SOURCE: CHEMSUSCHEM, VOLUME: 7, ISSUE: 4
46
TITLE: Myrica faya: A New Source of Antioxidant Phytochemicals Full Text
AUTHORS: Vitor Spinola; Eulogio J Llorent Martinez; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 40
AUTHORS: Vitor Spinola; Eulogio J Llorent Martinez; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 40
INDEXED IN: Scopus WOS
IN MY: ORCID
47
TITLE: Determination of vitamin C in foods: Current state of method validation Full Text
AUTHORS: Vitor Spinola; Eulogio J Llorent Martinez; Paula C Castilho;
PUBLISHED: 2014, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1369
AUTHORS: Vitor Spinola; Eulogio J Llorent Martinez; Paula C Castilho;
PUBLISHED: 2014, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1369
INDEXED IN: Scopus WOS
IN MY: ORCID
48
TITLE: Semantic aware methods for evolutionary art
AUTHORS: MacHado, P; Correia, J;
PUBLISHED: 2014, SOURCE: 16th Genetic and Evolutionary Computation Conference, GECCO 2014 in GECCO 2014 - Proceedings of the 2014 Genetic and Evolutionary Computation Conference
AUTHORS: MacHado, P; Correia, J;
PUBLISHED: 2014, SOURCE: 16th Genetic and Evolutionary Computation Conference, GECCO 2014 in GECCO 2014 - Proceedings of the 2014 Genetic and Evolutionary Computation Conference
INDEXED IN: Scopus
49
TITLE: Determination of vitamin C in foods: Current state of method validation Full Text
AUTHORS: Vítor Spínola; Eulogio J Llorent-Martínez; Paula C Castilho;
PUBLISHED: 2014, SOURCE: Journal of Chromatography A, VOLUME: 1369
AUTHORS: Vítor Spínola; Eulogio J Llorent-Martínez; Paula C Castilho;
PUBLISHED: 2014, SOURCE: Journal of Chromatography A, VOLUME: 1369
50
TITLE: Myrica faya : A New Source of Antioxidant Phytochemicals Full Text
AUTHORS: Vítor Spínola; Eulogio J Llorent-Martínez; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2014, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 62, ISSUE: 40
AUTHORS: Vítor Spínola; Eulogio J Llorent-Martínez; Sandra Gouveia; Paula C Castilho;
PUBLISHED: 2014, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 62, ISSUE: 40