101
TITLE: Concentrations of nine bisphenol analogues in food purchased from Catalonia (Spain): Comparison of canned and non-canned foodstuffs  Full Text
AUTHORS: Neus Gonzalez; Sara C Cunha; Ricardo Ferreira; Jose O Fernandes ; Montse Marques; Marti Nadal; Jose L Domingo;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 136
INDEXED IN: WOS
103
TITLE: Occurrence, trophic transfer, and health risk assessment of bisphenol analogues in seafood from the Persian Gulf  Full Text
AUTHORS: Akhbarizadeh, R; Moore, F; Monteiro, C; Fernandes, JO ; Cunha, SC;
PUBLISHED: 2020, SOURCE: MARINE POLLUTION BULLETIN, VOLUME: 154
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID
106
TITLE: Biomonitoring of co-exposure to bisphenols by consumers of canned foodstuffs  Full Text
AUTHORS: González, N; Marquès, M; Cunha, SC; Fernandes, JO ; Domingo, JL; Nadal, M;
PUBLISHED: 2020, SOURCE: Environment International, VOLUME: 140
INDEXED IN: Scopus CrossRef: 19
IN MY: ORCID
108
TITLE: Gas chromatography-mass spectrometry analysis of nine bisphenols in canned meat products and human risk estimation  Full Text
AUTHORS: Cunha, SC; Inacio, T; Almada, M; Ferreira, R; Fernandes, JO ;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 135
INDEXED IN: Scopus WOS CrossRef: 54
IN MY: ORCID
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