Vítor Manuel Delgado Alves
AuthID: R-000-HME
61
TITLE: Cyclotron Production of Ga-68 for Human Use from Liquid Targets: from Theory to Practice
AUTHORS: Alves, F; Alves, VH; Neves, ACB; do Carmo, SJC; Nactergal, B; Hellas, V; Kral, E; Goncalves Gameiro, C; Abrunhosa, AJ;
PUBLISHED: 2017, SOURCE: 16th International Workshop on Targetry and Target Chemistry (WTTC) in WTTC16: PROCEEDINGS OF THE 16TH INTERNATIONAL WORKSHOP ON TARGETRY AND TARGET CHEMISTRY, VOLUME: 1845
AUTHORS: Alves, F; Alves, VH; Neves, ACB; do Carmo, SJC; Nactergal, B; Hellas, V; Kral, E; Goncalves Gameiro, C; Abrunhosa, AJ;
PUBLISHED: 2017, SOURCE: 16th International Workshop on Targetry and Target Chemistry (WTTC) in WTTC16: PROCEEDINGS OF THE 16TH INTERNATIONAL WORKSHOP ON TARGETRY AND TARGET CHEMISTRY, VOLUME: 1845
INDEXED IN: 
Scopus 
WOS
Scopus WOS62
TITLE: Comparison of different coating techniques on the properties of FucoPol films Full Text
AUTHORS: Ferreira, ARV; Haapanen, J; Makela, JM; Bratvold, JE; Nilsen, O; Tuominen, M; Alves, VD; Coelhoso, IM;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 103
AUTHORS: Ferreira, ARV; Haapanen, J; Makela, JM; Bratvold, JE; Nilsen, O; Tuominen, M; Alves, VD; Coelhoso, IM;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 103
63
TITLE: Using a bacterial fucose-rich polysaccharide as encapsulation material of bioactive compounds
AUTHORS: Lourenco, SC; Torres, CAV; Nunes, D; Duarte, P; Freitas, F; Reis, MAM; Fortunato, E; Moldao Martins, M; da Costa, LB; Alves, VD;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 104
AUTHORS: Lourenco, SC; Torres, CAV; Nunes, D; Duarte, P; Freitas, F; Reis, MAM; Fortunato, E; Moldao Martins, M; da Costa, LB; Alves, VD;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 104
64
TITLE: Enzyme-Assisted Extraction of Fruit Juices
AUTHORS: Danalache, F; Mata, P; Alves, VD; Moldão Martins, M;
PUBLISHED: 2017, SOURCE: Fruit Juices: Extraction, Composition, Quality and Analysis
AUTHORS: Danalache, F; Mata, P; Alves, VD; Moldão Martins, M;
PUBLISHED: 2017, SOURCE: Fruit Juices: Extraction, Composition, Quality and Analysis
65
TITLE: Effect of thermal and high hydrostatic pressure treatments on mango bars shelf-life under refrigeration
AUTHORS: Danalache, F; Carvalho, CY; Brito, L; Mata, P; Moldao Martins, M; Alves, VD;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 212
AUTHORS: Danalache, F; Carvalho, CY; Brito, L; Mata, P; Moldao Martins, M; Alves, VD;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 212
66
TITLE: Microbial conversion of waste and surplus materials into high-value added products: The case of biosurfactants
AUTHORS: Constantina Kourmentza; Filomena Freitas; Vitor Alves; Maria A M Reis;
PUBLISHED: 2017, SOURCE: Microbial Applications
AUTHORS: Constantina Kourmentza; Filomena Freitas; Vitor Alves; Maria A M Reis;
PUBLISHED: 2017, SOURCE: Microbial Applications
67
TITLE: Characterization of medium chain length polyhydroxyalkanoate produced from olive oil deodorizer distillate Full Text
AUTHORS: Madalena V Cruz; Diana Araujo; Vitor D Alves; Filomena Freitas; Maria A M Reis;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 82
AUTHORS: Madalena V Cruz; Diana Araujo; Vitor D Alves; Filomena Freitas; Maria A M Reis;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 82
68
TITLE: Bacterial polymers as materials for the development of micro/nanoparticles Full Text
AUTHORS: Vitor D Alves; Cristiana A V Torres; Filomena Freitas;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF POLYMERIC MATERIALS AND POLYMERIC BIOMATERIALS, VOLUME: 65, ISSUE: 5
AUTHORS: Vitor D Alves; Cristiana A V Torres; Filomena Freitas;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF POLYMERIC MATERIALS AND POLYMERIC BIOMATERIALS, VOLUME: 65, ISSUE: 5
69
TITLE: Calcium-Alginate-Inulin Microbeads as Carriers for Aqueous Carqueja Extract Full Text
AUTHORS: Bojana Balanc; Ana Kalusevic; Ivana Drvenica; Maria Teresa Coelho; Verica Djordjevic; Vitor D Alves; Isabel Sousa; Margarida Moldao Martins; Vesna Rakic; Viktor Nedovic; Branko Bugarski;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 81, ISSUE: 1
AUTHORS: Bojana Balanc; Ana Kalusevic; Ivana Drvenica; Maria Teresa Coelho; Verica Djordjevic; Vitor D Alves; Isabel Sousa; Margarida Moldao Martins; Vesna Rakic; Viktor Nedovic; Branko Bugarski;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 81, ISSUE: 1
INDEXED IN: WOS
WOS IN MY: 
ORCID
ORCID70
TITLE: Optimisation of gellan gum edible coating for ready-to-eat mango (Mangifera indica L.) bars Full Text
AUTHORS: Florina Danalache; Claudia Y Carvalho; Vitor D Alves; Margarida Moldao Martins; Paulina Mata;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 84
AUTHORS: Florina Danalache; Claudia Y Carvalho; Vitor D Alves; Margarida Moldao Martins; Paulina Mata;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 84
