Ana Raquel Mendes Ferreira Monteiro Madureira
AuthID: R-000-JTN
101
TITLE: Effect of the incorporation of salted additives on probiotic whey cheeses
AUTHORS: Madureira, AR; Soares, JC; Pintado, ME; Gomes, AMP; Freitas, AC; Malcata, FX;
PUBLISHED: 2015, SOURCE: FOOD BIOSCIENCE, VOLUME: 10
AUTHORS: Madureira, AR; Soares, JC; Pintado, ME; Gomes, AMP; Freitas, AC; Malcata, FX;
PUBLISHED: 2015, SOURCE: FOOD BIOSCIENCE, VOLUME: 10
102
TITLE: Characterization of solid lipid nanoparticles produced with carnauba wax for rosmarinic acid oral delivery
AUTHORS: Madureira, AR; Campos, DA; Fonte, P; Nunes, S; Reis, F; Gomes, AM; Sarmento, B ; Pintado, MM;
PUBLISHED: 2015, SOURCE: RSC ADVANCES, VOLUME: 5, ISSUE: 29
AUTHORS: Madureira, AR; Campos, DA; Fonte, P; Nunes, S; Reis, F; Gomes, AM; Sarmento, B ; Pintado, MM;
PUBLISHED: 2015, SOURCE: RSC ADVANCES, VOLUME: 5, ISSUE: 29
103
TITLE: Natural extracts into chitosan nanocarriers for rosmarinic acid drug delivery
AUTHORS: Sara Baptista da Silva; Manuela Amorim; Pedro Fonte; Raquel Madureira; Domingos Ferreira ; Manuela Pintado; Bruno Sarmento ;
PUBLISHED: 2015, SOURCE: PHARMACEUTICAL BIOLOGY, VOLUME: 53, ISSUE: 5
AUTHORS: Sara Baptista da Silva; Manuela Amorim; Pedro Fonte; Raquel Madureira; Domingos Ferreira ; Manuela Pintado; Bruno Sarmento ;
PUBLISHED: 2015, SOURCE: PHARMACEUTICAL BIOLOGY, VOLUME: 53, ISSUE: 5
104
TITLE: Oral films as breakthrough tools for oral delivery of proteins/peptides
AUTHORS: Castro, PM; Fonte, P; Sousa, F; Madureira, AR; Sarmento, B ; Pintado, ME;
PUBLISHED: 2015, SOURCE: JOURNAL OF CONTROLLED RELEASE, VOLUME: 211
AUTHORS: Castro, PM; Fonte, P; Sousa, F; Madureira, AR; Sarmento, B ; Pintado, ME;
PUBLISHED: 2015, SOURCE: JOURNAL OF CONTROLLED RELEASE, VOLUME: 211
105
TITLE: Current state on the development of nanoparticles for use against bacterial gastrointestinal pathogens. Focus on chitosan nanoparticles loaded with phenolic compounds
AUTHORS: Madureira, AR; Pereira, A; Pintado, M;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 130
AUTHORS: Madureira, AR; Pereira, A; Pintado, M;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 130
106
TITLE: Cape hake protein hydrolysates prepared from alkaline solubilised proteins pre-treated with citric acid and calcium ions: Functional properties and ACE inhibitory activity Full Text
AUTHORS: Pires, C; Teixeira, B; Cardoso, C; Mendes, R; Nunes, ML; Batista, I;
PUBLISHED: 2015, SOURCE: PROCESS BIOCHEMISTRY, VOLUME: 50, ISSUE: 6
AUTHORS: Pires, C; Teixeira, B; Cardoso, C; Mendes, R; Nunes, ML; Batista, I;
PUBLISHED: 2015, SOURCE: PROCESS BIOCHEMISTRY, VOLUME: 50, ISSUE: 6
107
TITLE: Development of Oral Strips Containing Chitosan as Active Ingredient: A Product for Buccal Health Full Text
AUTHORS: Cardelle Cobas, A; Madureira, AR; Costa, E; Barros, R; Tavaria, FK; Pintado, ME;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF POLYMERIC MATERIALS AND POLYMERIC BIOMATERIALS, VOLUME: 64, ISSUE: 17
AUTHORS: Cardelle Cobas, A; Madureira, AR; Costa, E; Barros, R; Tavaria, FK; Pintado, ME;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF POLYMERIC MATERIALS AND POLYMERIC BIOMATERIALS, VOLUME: 64, ISSUE: 17
INDEXED IN: 
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WOS 
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Scopus WOS Handle IN MY: 
ORCID
ORCID108
TITLE: Production of antimicrobial chitosan nanoparticles against food pathogens
AUTHORS: Madureira, AR; Pereira, A; Castro, PM; Pintado, M;
PUBLISHED: 2015, SOURCE: Journal of Food Engineering, VOLUME: 167
AUTHORS: Madureira, AR; Pereira, A; Castro, PM; Pintado, M;
PUBLISHED: 2015, SOURCE: Journal of Food Engineering, VOLUME: 167
109
TITLE: Fresh-cut melon quality during storage: An NMR study of water transverse relaxation time
AUTHORS: Fundo, JF; Amaro, AL; Madureira, AR; Carvalho, A; Feio, G; Silva, CLM; Quintas, MAC;
PUBLISHED: 2015, SOURCE: Journal of Food Engineering, VOLUME: 167
AUTHORS: Fundo, JF; Amaro, AL; Madureira, AR; Carvalho, A; Feio, G; Silva, CLM; Quintas, MAC;
PUBLISHED: 2015, SOURCE: Journal of Food Engineering, VOLUME: 167
110
TITLE: Evaluation of the interactions between rosmarinic acid and bovine milk casein
AUTHORS: Vincenza Ferraro; Ana Raquel Madureira; Pedro Fonte; Bruno Sarmento ; Ana M Gomes; Manuela E Pintado;
PUBLISHED: 2015, SOURCE: RSC ADVANCES, VOLUME: 5, ISSUE: 107
AUTHORS: Vincenza Ferraro; Ana Raquel Madureira; Pedro Fonte; Bruno Sarmento ; Ana M Gomes; Manuela E Pintado;
PUBLISHED: 2015, SOURCE: RSC ADVANCES, VOLUME: 5, ISSUE: 107
